Maggie's On The River
500 Newell Street, Watertown, NY 13601


MAGGIE'S ON THE RIVER is Food Service Establishment - Restaurant inspected by New York State Department of Health (NYSDOH). The permit expiration date is 12/31/2018. The address is 500 Newell Street, Watertown, NY 13601.


Maggie's On The River · 500 Newell Street, Watertown, NY 13601

NYS Health Operation ID 721731
Operation Name MAGGIE'S ON THE RIVER
Facility MAGGIES ON THE RIVER
Food Service Description Food Service Establishment - Restaurant
Address 500 NEWELL STREET
WATERTOWN
NY 13601
County Jefferson
Municipality WATERTOWN
Local Health Department Watertown District Office
Permit Expiration Date 12/31/2018
Permitted Corporation Name HOLE BROTHERS HOLDINGS, LLC
Permitted Operator Name Schweitzer, Jr., Reginald

Inspection · Maggie's On The River

Last Inspected 2018-01-09
Inspection Type Inspection
Total Noncritical Violations 10
Inspection Comments all cold holding temperatures evaluated acceptable- pickle water in prep unit across from flattop @ 39F. Sauce within prep unit across from fryers @ 43F All hot holding temperatures evaluated acceptable- chili in hot holding unit @ 146F. Spinach and artichoke grilled cheese sandwich on expo@ 188F.
Violations Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8C- Improper use and storage of clean, sanitized equipment and utensils
Item 10A- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D- Non food contact surfaces of equipment not clean
Item 13B- Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans;

Zip 13601 · Food Service Establishment - Restaurant · NYS Food Inspection

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