Avo Taco (NYS Health Operation #1009064) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 2340 Jericho Turnpike, Garden City Park, NY 11040. The food service type is Food Service Establishment - Restaurant. The last inspection date is May 24, 2021.
NYS Health Operation ID | 1009064 |
NYSDOH Gazetteer | 295104 |
Facility Name | AVO TACO |
Operation Name | AVO TACO |
Facility Address | 2340 JERICHO TURNPIKE, GARDEN CITY PARK |
Permitted Corporation Name | GARDEN CITY TACOS LLC |
Address | 2340 Jericho Turnpike Garden City Park NY 11040 |
Municipality | N. HEMPSTEAD |
County | NASSAU |
Local Health Department | Nassau County |
Food Service Description | Food Service Establishment - Restaurant |
Permit Expiration Date | 2022-08-31 |
Inspection Date | 2021-05-24 |
Inspection Type | Inspection |
Total Noncritical Violations | 1 |
Violations | 14A- Insects, rodents present |
Inspection Comments | Score 0/1 A Permit expires August 31 2021 Food Manager: Bryan Massa expired May 31 2020 40808 |
Inspection Date | Inspection Type | Violations |
---|---|---|
2021-05-24 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 14A Score 0/1 A|Permit expires August 31 2021|Food Manager: Bryan Massa expired May 31 2020 40808 |
2018-11-12 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 11B; 12E Seatings 72: Food Managers Certificate# 40808- Bryan Massa- Expires May 31, 2020|Inspection ratings: 0/2A|Establishment as per interview opens daily between 11:00am - 10:00pm. |
Violation Item | Critical Violation | Violation Description |
---|---|---|
11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
14A | Not Critical Violation | Insects, rodents present |
Street Address |
2340 JERICHO TURNPIKE |
City | GARDEN CITY PARK |
State | NY |
Zip Code | 11040 |
Address: 2340 Jericho Turnpike, Garden City Park, NY 11040 Food Service Description: Restaurant Inspection Date: 2016-06-10 |
Address: 1650 Jericho Turnpike, New Hyde Park, NY 11040 Food Service Description: Food Service Establishment Inspection Date: 2023-09-12 | |||
Address: 377 Denton Avenue, New Hyde Park, NY 11040 Food Service Description: Food Service Establishment Inspection Date: 2023-10-26 | |||
Address: 633 Jericho Turnpike, New Hyde Park, NY 11040 Food Service Description: Restaurant Inspection Date: 2023-04-13 | |||
Address: 401 Herricks Road, New Hyde Park, NY 11040 Food Service Description: Delicatessen Inspection Date: 2023-05-25 | |||
Address: 51 Central Avenue, Garden City Park, NY 11040 Food Service Description: School K-12 Food Service Inspection Date: 2023-02-17 | |||
Address: 3000 Jericho Turnpike, Garden City Park, NY 11040 Food Service Description: Restaurant Inspection Date: 2023-08-04 | |||
Address: 1632 Hillside Avenue, New Hyde Park, NY 11040 Food Service Description: Delicatessen Inspection Date: 2023-10-10 | |||
Address: 2425 Jericho Turnpike, Garden City Park, NY 11040 Food Service Description: Restaurant Inspection Date: 2023-10-24 | |||
Address: 1526 Union Turnpike, New Hyde Park, NY 11040 Food Service Description: Ice Cream Store Inspection Date: 2023-03-24 | |||
Address: 1201 Jericho Turnpike, New Hyde Park, NY 11040 Food Service Description: Food Service Establishment Inspection Date: 2023-09-14 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
Subject | Business and Economy |
Jurisdiction | State of New York |
Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.