Kocina Stingray Sushifusion 2 Go (NYS Health Operation #1011683) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 1921 South Avenue, Rochester, NY 14620. The food service type is Food Service Establishment - Restaurant. The last inspection date is December 2, 2025.
| NYS Health Operation ID | 1011683 |
| NYSDOH Gazetteer | 270104 |
| Facility Name | KOCINA STINGRAY SUSHIFUSION 2 GO |
| Operation Name | KOCINA STINGRAY SUSHIFUSION 2 GO |
| Facility Address | 1921 SOUTH AVENUE, ROCHESTER |
| Address | 1921 South Avenue Rochester NY 14620 |
| Municipality | ROCHESTER |
| County | MONROE |
| Local Health Department | Monroe County |
| Food Service Description | Food Service Establishment - Restaurant |
| Permit Expiration Date | 2019-12-31 |
| Inspection Date | 2025-12-02 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 3 |
| Violations | Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 14A- Insects, rodents present; Item 14B- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin; |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2025-12-02 | Inspection | Critical: , Noncritical: 3, Violation Items: 10B; 14A; 14B |
| 2025-05-19 | Inspection | Critical: , Noncritical: 3, Violation Items: 11D; 14A; 8B |
| 2024-09-13 | Re-Inspection | Critical: , Noncritical: 1, Violation Items: 14A |
| 2024-08-23 | Inspection | Critical: 1, Noncritical: 4, Violation Items: 11D; 13B; 14A; 15C; 6B Re inspection to occur in 2-3 weeks. |
| 2024-03-25 | Re-Inspection | Critical: , Noncritical: , Violation Items: All previous violations corrected. |
| 2024-03-04 | Inspection | Critical: 1, Noncritical: 1, Violation Items: 6B; 8A Re inspection to occur in 2-3 weeks. |
| 2023-07-28 | Inspection | Critical: , Noncritical: 2, Violation Items: 15A; 8B |
| 2023-02-02 | Inspection | Critical: , Noncritical: 2, Violation Items: 15A; 8B |
| 2022-04-01 | Inspection | Critical: , Noncritical: 2, Violation Items: 11B; 8B |
| 2021-11-18 | Inspection | Critical: , Noncritical: 3, Violation Items: 11B; 15A; 8B |
| 2021-06-29 | Inspection | Critical: , Noncritical: 4, Violation Items: 11B; 15A; 15B; 8C |
| 2020-02-27 | Inspection | Critical: 1, Noncritical: 1, Violation Items: 11B; 2C Will reinspect in 1-2 weeks. |
| 2019-06-07 | Inspection | Critical: , Noncritical: 3, Violation Items: 11B; 12E; 15A Conditions satisfactory at time of inspection.|Discussed hand washing/glove use procedures (satisfactory). Rice hot held (157F). |
| 2019-02-07 | Inspection | Critical: , Noncritical: 2, Violation Items: 13B; 15A Prior to opening: |Paint prep area shelving trim. |Clean and sanitize all surfaces and equipment. ||| *****OK TO PERMIT/OK TO OPERATE*****||Discussed options for holding sushi rice; literature emailed. Discussed Norovirus/Employee health policy; literature provided. Choking Poster provided. Literature on cleaning and sanitizing provided. |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 2C | Critical Violation | Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 6B | Critical Violation | Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. |
| Not Critical Violation | ||
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 13B | Not Critical Violation | Garbage storage areas not properly constructed or maintained, creating a nuisance |
| 14A | Not Critical Violation | Insects, rodents present |
| 14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 15C | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8B | Not Critical Violation | In use food dispensing utensils improperly stored |
| 8C | Not Critical Violation | Improper use and storage of clean, sanitized equipment and utensils |
| Street Address |
1921 SOUTH AVENUE |
| City | ROCHESTER |
| State | NY |
| Zip Code | 14620 |
Address: 1921 South Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2021-04-07 |
Address: 1921 South Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2010-06-02 |
Address: 1921 South Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2023-05-30 |
Address: 1687 Mt. Hope Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2015-03-27 |
Address: 1659 Mt. Hope Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2012-04-09 |
Address: 151 East Henrietta Road, Rochester, NY 14620 Food Service Description: School K-12 Food Service Inspection Date: 2025-10-08 |
Address: 1595 Mt. Hope Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2025-10-06 |
Address: 1681 Mt. Hope Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2025-08-21 |
Address: 1925 South Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2025-11-14 |
Address: 1677 Mt. Hope Avenue, Rochester, NY 14620 Food Service Description: Bakery Inspection Date: 2021-03-24 |
Address: 203 East Henrietta Road, Rochester, NY 14620 Food Service Description: Commissary Inspection Date: 2025-10-07 |
Address: 1925 South Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2023-08-11 |
Address: 1517 Mt. Hope Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2015-10-01 |
Address: 989 South Clinton Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2025-12-04 | |||
Address: 831 South Clinton Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2025-12-01 | |||
Address: 957 South Clinton Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2025-12-19 | |||
Address: 170 Highland Avenue, Rochester, NY 14620 Food Service Description: Day Care Center Food Service Inspection Date: 2025-12-01 | |||
Address: 741 South Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2025-12-16 | |||
Address: 390 East Henrietta Road, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2025-12-10 | |||
Address: 791 Meigs Street, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2025-12-09 | |||
Address: 1015 South Clinton Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2025-12-01 | |||
Address: 1378 Mt. Hope Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2025-12-03 | |||
Address: 857 South Clinton Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2025-12-12 | |||
| Find all businesses in the same zip code | |||
Please leave your review and comments here.
This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.