Jus Sum Jazz Lounge (NYS Health Operation #1050921) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 1965 WEST Fayette STREET, Syracuse, NY 13204. The food service type is Food Service Establishment - Restaurant. The last inspection date is December 9, 2025.
| NYS Health Operation ID | 1050921 |
| NYSDOH Gazetteer | 330100 |
| Facility Name | Jus Sum Jazz Lounge |
| Operation Name | Jus Sum Jazz Lounge |
| Facility Address | 1965 WEST Fayette STREET, Syracuse |
| Permitted Operator Name | Sharon Washington |
| Address | 1965 WEST Fayette STREET Syracuse NY 13204 |
| Municipality | SYRACUSE |
| County | ONONDAGA |
| Local Health Department | Onondaga County |
| Food Service Description | Food Service Establishment - Restaurant |
| Permit Expiration Date | 2026-01-31 |
| Inspection Date | 2025-12-09 |
| Inspection Type | Inspection |
| Violations | No violations found. |
| Inspection Comments | At the time of inspection: • Current 2025 Food Service Permit is posted. • Metal stem/probe thermometer noted at facility. • All coolers operating properly to keep potentially hazardous foods at or below 45 degrees F. • No hot holding at this time. Bleach on site. Food allergen poster discussed. Reminders: DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge. All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant. Please note this permit expires on January 31st 2026. Permit renewal paperwork will be mailed at the end of December. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2025-12-09 | Inspection | Critical: , Noncritical: , Violation Items: At the time of inspection: |� Current 2025 Food Service Permit is posted. |� Metal stem/probe thermometer noted at facility. |� All coolers operating properly to keep potentially hazardous foods at or below 45 degrees F. |� No hot holding at this time.|Bleach on site. Food allergen poster discussed. |Reminders: DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge.|All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant.|Please note this permit expires on January 31st 2026. Permit renewal paperwork will be mailed at the end of December. |
| 2024-11-12 | Inspection | Critical: , Noncritical: 5, Violation Items: 11D; 14A; 15A; 15B; 8D At the time of inspection: |� Current 2024 Food Service Permit is posted. |� Metal stem/probe thermometer noted at facility. |� All coolers operating properly to keep potentially hazardous foods at or below 45 degrees F. |� No hot holding being performed at this time. |Kitchen not being used at this time, bar only. Recently reopened still cleaning up. Bleach and QUAT tablets on site for sanitizing. |Reminders: DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge.|All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant.|Please note this permit expires on January 31st 2025. Permit renewal paperwork will be mailed at the end of December. |
| 2023-10-09 | Inspection | Critical: , Noncritical: , Violation Items: Conditions satisfactory at this time.|At the time of inspection: Current 2023 Food Service Permit is posted. Metal stem/probe thermometer noted at facility. All coolers operating properly to keep potentially hazardous foods at or below 45 degrees F. |Reminders: DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge.|All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant.|Please note this permit expires on January 31st 2024. Permit renewal paperwork will be mailed at the end of December. |
| 2022-11-07 | Inspection | Critical: , Noncritical: 1, Violation Items: 12C Establishment does not until Thursday at 7pm, sink will be unclogged before then. Call the office 435-6607 and speak with Gretchen or Amy and let us know the outcome. |
| 2021-10-07 | Inspection | Critical: , Noncritical: 1, Violation Items: 8A |
| 2020-08-06 | Inspection | Critical: , Noncritical: , Violation Items: Opening inspection conducted on this condititions satisfactory to operate at this time pending approval from all other governing agencies, |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| Not Critical Violation | ||
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 14A | Not Critical Violation | Insects, rodents present |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8D | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required |
| Street Address |
1965 WEST Fayette STREET |
| City | Syracuse |
| State | NY |
| Zip Code | 13204 |
Address: 1965 WEST Fayette STREET, Syracuse, NY 13204 Food Service Description: Restaurant Inspection Date: 2013-02-05 |
Address: 1965 WEST Fayette STREET, Syracuse, NY 13204 Food Service Description: Food Service Establishment Inspection Date: 2016-07-13 |
Address: 1965 WEST Fayette STREET, Syracuse, NY 13204 Food Service Description: Restaurant Inspection Date: 2017-06-28 |
Address: 1965 WEST Fayette STREET, Syracuse, NY 13204 Food Service Description: Restaurant Inspection Date: 2014-12-05 |
Address: 4834 Velasko ROAD, Syracuse, NY 13215 Food Service Description: Food Service Establishment Inspection Date: 2025-08-21 |
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Address: 4797 Makyes ROAD, Syracuse, NY 13215 Food Service Description: Food Service Establishment Inspection Date: 2025-12-12 |
Address: 4860 Onondaga Road, Syracuse, NY 13215 Food Service Description: School K-12 Food Service Inspection Date: 2025-11-19 |
Address: 1417 WEST Genesee STREET, Syracuse, NY 13204 Food Service Description: Restaurant Inspection Date: 2025-12-04 | |||
Address: 9586 Destiny USA Drive, Syracuse, NY 13204 Food Service Description: Food Service Establishment Inspection Date: 2025-12-18 | |||
Address: 105 NORTH Geddes STREET, Syracuse, NY 13204 Food Service Description: Restaurant Inspection Date: 2025-12-09 | |||
Address: 1600 WEST Genesee STREET, Syracuse, NY 13204 Food Service Description: Restaurant Inspection Date: 2025-12-09 | |||
Address: 10301 Destiny USA DRIVE, Syracuse, NY 13204 Food Service Description: Restaurant Inspection Date: 2025-12-12 | |||
Address: 741 Park Avenue, Syracuse, NY 13204 Food Service Description: School K-12 Food Service Inspection Date: 2025-12-03 | |||
Address: 136-138 NORTH Geddes STREET, Syracuse, NY 13204 Food Service Description: Tavern Inspection Date: 2025-12-04 | |||
Address: 1601 WEST Genesee STREET, Syracuse, NY 13204 Food Service Description: Restaurant Inspection Date: 2025-12-09 | |||
Address: 401 Milton AVENUE, Syracuse, NY 13204 Food Service Description: Commissary Inspection Date: 2025-11-19 | |||
Address: 1 Destiny USA DRIVE, Syracuse, NY 13204 Food Service Description: Restaurant Inspection Date: 2025-12-05 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.