Dutch's Spirits (NYS Health Operation #1062800) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 98 Ryan Road, Pine Plains, NY 12567. The food service type is Food Service Establishment - Tavern. The last inspection date is September 24, 2021.
| NYS Health Operation ID | 1062800 |
| NYSDOH Gazetteer | 136100 |
| Facility Name | DUTCH'S SPIRITS |
| Operation Name | DUTCH'S SPIRITS |
| Facility Address | 98 RYAN ROAD, PINE PLAINS |
| Permitted Corporation Name | HUDSON VALLEY DISTILLING CO., LLC |
| Permitted Operator Name | BRENDAN McALPINE |
| Address | 98 Ryan Road Pine Plains NY 12567 |
| Municipality | PINE PLAINS |
| County | DUTCHESS |
| Local Health Department | Dutchess County |
| Food Service Description | Food Service Establishment - Tavern |
| Permit Expiration Date | 2022-05-31 |
| Inspection Date | 2021-09-24 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 1 |
| Violations | 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| Inspection Comments | Chuck/operator proposes putting physical barrier to vehiclar traffic coming up towards the mobile unit and the outdoor pizza cooking area. The mini pizza oven has been placed under a 8 x 8 square tent. MobileUnit - Prep station Cut tomatoes 37°F; Roasted peppers 37° fan Lower barn - 2door tallboy refrigerator Lettuce 38F No food to be transported through the unfinished storage room. Ice machine located in unfinished room. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2022-05-26 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 10A; 11C; 15A; 15C; 8D Inspection finds facility still operating in tavern style fashion. |Facility is working towards next phase of operation: next phase main kitchen to soon be set in place.|2 door tall boy - prepared mac & cheese 40F; baked beans 43F |
| 2021-09-24 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 15A Chuck/operator proposes putting physical barrier to vehiclar traffic coming up towards the mobile unit and the outdoor pizza cooking area.|The mini pizza oven has been placed under a 8 x 8 square tent.|MobileUnit - Prep station Cut tomatoes 37°F; Roasted peppers 37° fan|Lower barn - 2door tallboy refrigerator Lettuce 38F|No food to be transported through the unfinished storage room.|Ice machine located in unfinished room. |
| 2021-09-10 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: Re-inspection following last weeks incidental insepction and violations: The makeshift pizza station that had been set up (in violation) on 9/3/2021 has been removed. |
| 2021-07-09 | Inspection | Critical: 0, Noncritical: 0, Violation Items: Inspection comments:|Continental tallboy - cheese 40F, lemons/limes/oranges 34F|Hot water 134F|Leader 2 door tallboy - lemon simple syrup 40F|Beer cooler - 41F |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| Not Critical Violation | ||
| 10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15C | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 8D | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required |
| Street Address |
98 RYAN ROAD |
| City | PINE PLAINS |
| State | NY |
| Zip Code | 12567 |
Address: 675 South Main Street, Pine Plains, NY 12567 Food Service Description: Restaurant Inspection Date: 2018-03-16 | |||
Address: 2704 Rt 199, Pine Plains, NY 12567 Food Service Description: Restaurant Inspection Date: 2014-01-30 | |||
Address: 7801 South Main Street, Pine Plains, NY 12567 Food Service Description: Restaurant Inspection Date: 2023-10-16 | |||
Address: 3036 East Church Street, Pine Plains, NY 12567 Food Service Description: Food Service Establishment Inspection Date: 2023-04-06 | |||
Address: 19 Pilch Drive, Pine Plains, NY 12567 Food Service Description: Food Service Establishment Inspection Date: 2023-05-10 | |||
Address: 2938 West Church Street, Pine Plains, NY 12567 Food Service Description: Restaurant Inspection Date: 2017-12-18 | |||
Address: 2947 Church Street, Pine Plains, NY 12567 Food Service Description: Restaurant Inspection Date: 2023-09-12 | |||
Address: 2938 Church Street, Pine Plains, NY 12567 Food Service Description: Restaurant Inspection Date: 2021-09-24 | |||
Address: 7795 South Main Street, Pine Plains, NY 12567 Food Service Description: Restaurant Inspection Date: 2020-11-05 | |||
Address: 7685 Route 82, Pine Plains, NY 12567 Food Service Description: Restaurant Inspection Date: 2023-09-29 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.