Fort Deli/Dormant (NYS Health Operation #1074120) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 888 Route 9w, Fort Montgomery, NY 10922. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is November 22, 2022.
| NYS Health Operation ID | 1074120 |
| NYSDOH Gazetteer | 355800 |
| Operation Name | Fort Deli/Dormant |
| Facility Address | 888 ROUTE 9W, FORT MONTGOMERY |
| Permitted Corporation Name | Fort Deli LLC |
| Permitted Operator Name | Eugene "Jason" Donofrio |
| Address | 888 Route 9w Fort Montgomery NY 10922 |
| Municipality | HIGHLANDS |
| County | ORANGE |
| Local Health Department | Orange County |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2022-09-30 |
| Inspection Date | 2022-11-22 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 2 |
| Violations | 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| Inspection Comments | ice cream portion of operation has been postponed until spring. area being used for storage at this time. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2022-11-22 | Inspection | Critical: , Noncritical: 2, Violation Items: 12E; 15A ice cream portion of operation has been postponed until spring. area being used for storage at this time. |
| 2022-05-11 | Re-Inspection | Critical: , Noncritical: 2, Violation Items: 11C; 12E |
| 2022-02-16 | Inspection | Critical: 3, Noncritical: 8, Violation Items: 11B; 12C; 12E; 15B; 16; 3B; 3C; 7F; 8A; 8D Notes:|- Facility only has a 2 bay sink. No 3 bay sink is provided. Care should be used to insure proper wash / rinse / sanitize procedure is used for washing equipment and utensils. |- Owner states facility will be expanded to include ice cream shop on other side of building. |- Facility has been renovated since previous operator. Office and restroom have been removed, mop sink has been removed, 2 bay and handwash sinks have been moved. No plan review or pre-op in file. |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 3B | Critical Violation | Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. |
| 3C | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
| 7F | Critical Violation | Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8D | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required |
Address: 888 Route 9w, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2025-11-07 |
| Street Address |
888 ROUTE 9W |
| City | FORT MONTGOMERY |
| State | NY |
| Zip Code | 10922 |
Address: 888 Route 9w, Fort Montgomery, NY 10922 Food Service Description: Delicatessen Inspection Date: 2011-09-14 |
Address: 888 Route 9w, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2018-09-26 |
Address: 888 Route 9w, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2025-11-07 |
Address: 915 Route 9w, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2013-05-29 |
Address: 895 Route 9w, Ft. Montgomery, NY 10928 Food Service Description: School K-12 Food Service Inspection Date: 2021-09-21 |
Address: 1005 Route 9w, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2021-08-27 |
Address: 895 Route 9w, Ft. Montgomery, NY 10928 Food Service Description: School K-12 Food Service Inspection Date: 2025-11-20 |
Address: 1048 Route 9w, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2018-11-05 |
Address: 121 Firefighters Memorial Drive, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2025-12-15 |
Address: 121 Firefighters Memorial Drive, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2015-12-02 |
Address: 817 Route 9w, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2025-12-30 |
Address: 895 Route 9w, Ft. Montgomery, NY 10928 Food Service Description: School K-12 Food Service Inspection Date: 2023-11-02 |
Address: 21 Morgan Road, Fort Montgomery, NY 10922 Food Service Description: School K-12 Food Service Inspection Date: 2025-11-20 | |||
Address: 21 Morgan Road, Fort Montgomery, NY 10922 Food Service Description: School K-12 Food Service Inspection Date: 2021-11-04 | |||
Address: 21 Morgan Road, Fort Montgomery, NY 10922 Food Service Description: School K-12 Food Service Inspection Date: 2025-11-20 | |||
Address: 1005 Route 9w, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2021-08-27 | |||
Address: 1076 Route 9w, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2025-09-18 | |||
Address: 915 Route 9w, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2013-05-29 | |||
Address: 21 Morgan Farm Road, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2012-10-10 | |||
Address: 840 Route 9w, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2021-05-06 | |||
Address: 817 Route 9w, Fort Montgomery, NY 10922 Food Service Description: Food Service Establishment Inspection Date: 2025-12-30 | |||
Address: 121 Fire Fighters Mem Drive, Ft Montgomery, NY 10922 Food Service Description: Delicatessen Inspection Date: 2009-04-09 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.