Cafe Con Leche Catering · Fam Group LLC

2710 West Main Street, Wappingers Falls, NY 12590

Overview

Cafe Con Leche Catering (NYS Health Operation #1077929) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 2710 West Main Street, Wappingers Falls, NY 12590. The food service type is Food Service Establishment - Catering Operation. The last inspection date is October 26, 2023.

Facility Overview

NYS Health Operation ID1077929
NYSDOH Gazetteer132400
Facility NameCAFE CON LECHE CATERING
Operation NameCAFE CON LECHE CATERING
Facility Address2710 WEST MAIN STREET, WAPPINGERS FALLS
Permitted Corporation NameFAM GROUP LLC
Permitted Operator NameFELIPE CORDERO
Address2710 West Main Street
Wappingers Falls
NY 12590
MunicipalityPOUGHKEEPSIE
CountyDUTCHESS
Local Health DepartmentDutchess County
Food Service DescriptionFood Service Establishment - Catering Operation
Permit Expiration Date2024-02-28

Last Inspection Results

Inspection Date2023-10-26
Inspection TypeInspection
Violations-
Inspection Comments***Permit renewal has been submitted and issued on 8/1/2023*** Thank you.
Additional Informational Materials may be found at the following web addresses:
o Code Requirements: https://regs.health.ny.gov/volume-title-10/1997429580/subpart-14-1-food-service-establishments
o Guidance and Resources of food Service Operators: https://www.health.ny.gov/environmental/indoors/food_safety/guidance.htm
o Dutchess County Information on Food Services: https://www.dutchessny.gov/Departments/DBCH/Food-Services.htm

Inspection Results

Inspection DateInspection TypeViolations
2025-10-24InspectionCritical: , Noncritical: , Violation Items:
Polystyrene Foam Ban Information:|o https://dec.ny.gov/environmental-protection/recycling-composting/go-foam-free|Plastic Bag Ban Information: |o https://dec.ny.gov/environmental-protection/recycling-composting/bag-waste-reduction-law|CPR Equipment Requirement for Restaurants/Bars/Theaters/Health Clubs Information:|o https://www.health.ny.gov/environmental/cpr/docs/cpr_regulations.pdf|Food Donation/Scrap Law Information: |o https://dec.ny.gov/environmental-protection/recycling-composting/organic-materials-management/food-donation-scraps-recycling-law|Allergen notification information can be found here:|o https://www.health.ny.gov/environmental/indoors/food_safety/guidance.htm|Halal Registry can be found here: |o https://agriculture.ny.gov/halal|Kosher Registry can be found here:|o https://agriculture.ny.gov/food-safety/kosher-foods-registration|Additional Informational Materials may be found at the following web addresses:|o Code Requirements: https://regs.health.ny.gov/volume-title-10/1997429580/subpart-14-1-food-service-establishments|o Guidance and Resources of Food Service Operators: https://www.health.ny.gov/environmental/indoors/food_safety/guidance.htm|o Dutchess County Information on Food Services: https://www.dutchessny.gov/Departments/DBCH/Food-Services.htm
Name changed to: Cafe Con Leche Catering · Cordero Restaurant Group LLC.
Operator: FELIPE CORDERO
2025-03-17InspectionCritical: , Noncritical: , Violation Items:
2024-11-18InspectionCritical: , Noncritical: , Violation Items:
All equipment in order.
2024-09-26InspectionCritical: , Noncritical: , Violation Items:
Inspection done at the Best of the Hudson Valley event while operator was setting up. Checked food temps, rice 140degF. Discussed with operator that food should be loaded into the cambro unit at a much hotter temperature before transporting to an event to prevent the temperature from falling below 140degF.
2023-12-21InspectionCritical: 1, Noncritical: 5, Violation Items: 10B; 11B; 12E; 15C; 2C
As per the owner, the walk in cooler was significantly packed with food because of the holiday catering orders. It may be necessary in the future to add an additional cooler to store food since the existing single walk in cooler may not be able to handle the volume of food that the facility processes.
2023-10-26InspectionCritical: , Noncritical: , Violation Items:
***Permit renewal has been submitted and issued on 8/1/2023*** Thank you.|Additional Informational Materials may be found at the following web addresses:|o Code Requirements: https://regs.health.ny.gov/volume-title-10/1997429580/subpart-14-1-food-service-establishments|o Guidance and Resources of food Service Operators: https://www.health.ny.gov/environmental/indoors/food_safety/guidance.htm|o Dutchess County Information on Food Services: https://www.dutchessny.gov/Departments/DBCH/Food-Services.htm
2023-03-08InspectionCritical: , Noncritical: , Violation Items:
2022-10-28InspectionCritical: , Noncritical: , Violation Items:
Catering equipment in good order.
2022-03-04InspectionCritical: , Noncritical: , Violation Items:

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
2CCritical ViolationCooked or prepared foods are subject to cross-contamination from raw foods.
Not Critical Violation
10BNot Critical ViolationNon-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
11BNot Critical ViolationWiping cloths dirty, not stored properly in sanitizing solutions
12ENot Critical ViolationHandwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
15CNot Critical ViolationPremises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded

Businesses with the same name

Address: 6384 Mill Street, Suite 4, Rhinebeck, NY 12572
Food Service Description: Food Service Establishment
Inspection Date: 2023-05-11
Address: 10 Main Street, Wappingers Falls, NY 12590
Food Service Description: Food Service Establishment
Inspection Date: 2019-02-08

Location Information

Street Address 2710 WEST MAIN STREET
CityWAPPINGERS FALLS
StateNY
Zip Code12590

Businesses in the same location

Address: 2710 West Main Street, Wappingers, NY 12590
Food Service Description: Restaurant
Inspection Date: 2020-10-22
Address: 2710 West Main Street, Wappingers Falls, NY 12590
Food Service Description: Restaurant
Inspection Date: 2011-05-18
Address: 2710 West Main Street, Wappingers Falls, NY 12590
Food Service Description: Restaurant
Inspection Date: 2019-01-03

Businesses in the same zip code

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Inspection Date: 2025-11-14
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Inspection Date: 2025-12-10
Address: 1821 Route 376, Wappingers Falls, NY 12590
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Inspection Date: 2025-11-14
Address: 901 Route 376 Route, Wappingers Falls, NY 12590
Food Service Description: Restaurant
Inspection Date: 2025-12-18
Address: 9 South Mesier Avenue, Wappingers Falls, NY 12590
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Inspection Date: 2025-11-28
Address: 1488 Us Route 9, Unit 4, Wappingers Falls, NY 12590
Food Service Description: Commissary
Inspection Date: 2025-11-25
Address: 1572 Route 9, Wappingers Falls, NY 12590
Food Service Description: Food Service Establishment
Inspection Date: 2025-10-21
Address: 287 Sheafe Road, Wappingers Falls, NY 12590
Food Service Description: School K-12 Food Service
Inspection Date: 2025-10-27
Address: 1576 Route 9, Wappingers Falls, NY 12590
Food Service Description: Restaurant
Inspection Date: 2025-10-21
Address: 1510 Route 9, Wappingers Falls, NY 12590
Food Service Description: Restaurant
Inspection Date: 2025-12-22
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Businesses with similar names

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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.