Roman's Cafe (NYS Health Operation #1108633) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 800 North Pearl Street, Menands, NY 12204. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is September 26, 2023.
| NYS Health Operation ID | 1108633 |
| NYSDOH Gazetteer | 010100 |
| Facility Name | ROMAN'S CAFE |
| Operation Name | ROMAN'S CAFE |
| Facility Address | 800 NORTH PEARL STREET, MENANDS |
| Permitted Corporation Name | TASTEFUL LUXURIES, LLC. |
| Permitted Operator Name | JENNIFER BOEL |
| Address | 800 North Pearl Street Menands NY 12204 |
| Municipality | ALBANY |
| County | ALBANY |
| Local Health Department | Albany County |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2024-03-31 |
| Inspection Date | 2023-09-26 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 2 |
| Violations | 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| Inspection Comments | Excellent compliance given Cold holding and hot holding are adequate Cut tomatoes at the prep cooler temped at 40 degrees F Soup in the hot holding temped at 161 degrees F Staff is wearing gloves |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2025-10-10 | Inspection | Critical: , Noncritical: 4, Violation Items: 11D; 15A; 15B; 8A Excellent compliance posted on 10/10/2025.|All cold-holding units have thermometers present, and holding adequate temperature. |Establishment has choking poster displayed. |
| 2024-07-15 | Inspection | Critical: , Noncritical: 1, Violation Items: 8A Excellent compliance posted on 7/15/2024.|Hand washing sink stocked with soap and paper towels.|All cooling units have thermometers present and are maintaining 45 degrees F or less.|Cold and hot holding adequate. |
| 2023-09-26 | Inspection | Critical: , Noncritical: 2, Violation Items: 11B; 12E Excellent compliance given|Cold holding and hot holding are adequate |Cut tomatoes at the prep cooler temped at 40 degrees F|Soup in the hot holding temped at 161 degrees F|Staff is wearing gloves |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| Street Address |
800 NORTH PEARL STREET |
| City | MENANDS |
| State | NY |
| Zip Code | 12204 |
Address: 800 North Pearl Street, Menands, NY 12204 Food Service Description: Restaurant Inspection Date: 2010-07-23 |
Address: 800 North Pearl Street, Albany, NY 12204 Food Service Description: Restaurant Inspection Date: 2021-11-19 |
Address: 800 North Pearl Street, Albany, NY 12204 Food Service Description: Restaurant Inspection Date: 2015-10-30 |
Address: 800 North Pearl Street, Albany, NY 12204 Food Service Description: Restaurant Inspection Date: 2013-06-13 |
Address: 25 Erie Boulevard, Albany, NY 12204 Food Service Description: Restaurant Inspection Date: 2021-10-20 | |||
Address: 21 Erie Boulevard, Albany, NY 12204 Food Service Description: Restaurant Inspection Date: 2025-02-11 | |||
Address: 60 Broadway, Menands, NY 12204 Food Service Description: Restaurant Inspection Date: 2025-07-14 | |||
Address: 100 Broad Way, Menands, NY 12204 Food Service Description: Bakery Inspection Date: 2025-03-27 | |||
Address: 19 Wards Lane, Menands, NY 12204 Food Service Description: Food Service Establishment Inspection Date: 2025-10-21 | |||
Address: 339 Broad Way, Menands, NY 12204 Food Service Description: Restaurant Inspection Date: 2021-06-25 | |||
Address: 33 Walter Street, Albany, NY 12204 Food Service Description: Food Service Establishment Inspection Date: 2025-02-12 | |||
Address: 28 North Third Street, Albany, NY 12204 Food Service Description: Restaurant Inspection Date: 2023-04-19 | |||
Address: 79 Broad Way, Menands, NY 12204 Food Service Description: Restaurant Inspection Date: 2025-11-17 | |||
Address: 376 Northern Boulevard, Albany, NY 12204 Food Service Description: Restaurant Inspection Date: 2021-09-13 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.