Rsvp New York (NYS Health Operation #1125142) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 221 Route 59, Suffern, NY 10901. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is May 27, 2025.
| NYS Health Operation ID | 1125142 |
| NYSDOH Gazetteer | 435300 |
| Facility Name | RSVP NEW YORK |
| Operation Name | RSVP NEW YORK |
| Facility Address | 221 ROUTE 59, SUFFERN |
| Permitted Corporation Name | PRIME STEAKHOUSE LLC |
| Permitted Operator Name | LIPA RUBIT |
| Address | 221 Route 59 Suffern NY 10901 |
| Municipality | RAMAPO |
| County | ROCKLAND |
| Local Health Department | Rockland County |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2026-01-31 |
| Inspection Date | 2025-05-27 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 4 |
| Violations | Item 8F- Improper thawing procedures used; Item 11D- Non food contact surfaces of equipment not clean; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; |
| Inspection Comments | Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2025-05-27 | Inspection | Critical: , Noncritical: 4, Violation Items: 11D; 15A; 15B; 8F Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per |
| 2025-02-24 | Inspection | Critical: , Noncritical: 3, Violation Items: 15A; 15B; 8A Violations discussed with L.R.|Please be aware that any violation of the NYS Sanitary Code subpart 14-1 may be subject to a civil penalty of up to $2000 per day. |
| 2024-12-11 | Inspection | Critical: 2, Noncritical: 10, Violation Items: 10B; 12C; 12E; 14C; 15A; 15B; 15C; 1D; 5C; 8A; 8E; 9B Violations discussed with L.R. Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty of up to $2000 per day. |
| 2024-02-20 | Inspection | Critical: , Noncritical: 3, Violation Items: 11D; 12E; 15A Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2023-11-09 | Inspection | Critical: , Noncritical: 3, Violation Items: 10A; 15A; 15B Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2023-08-24 | Re-Inspection | Critical: , Noncritical: 4, Violation Items: 12C; 14B; 15A; 15B Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1D | Critical Violation | Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
| 5C | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
| 10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 14C | Not Critical Violation | Pesticide application not supervised by a certified applicator |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 15C | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 8F | Not Critical Violation | Improper thawing procedures used |
| 9B | Not Critical Violation | Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
| Street Address |
221 ROUTE 59 |
| City | SUFFERN |
| State | NY |
| Zip Code | 10901 |
Address: 221 Route 59, Suffern, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2012-05-03 |
Address: 221 Route 59, Suffern, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2018-12-05 |
Address: 221 Route 59, Suffern, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2021-04-12 |
Address: 214 Route 59, Suffern, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2025-02-07 |
Address: 214 Route 59, Suffern, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2016-01-22 |
Address: 214 Route 59, Suffern, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2023-11-06 |
Address: 214 Route 59, Suffern, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2018-04-30 |
Address: 211 Route 59, Airmont, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2021-03-09 |
Address: 211 Route 59, Airmont, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2018-06-11 |
Address: 214 Route 59, Suffern, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2017-02-07 |
Address: 214 Route 59, Suffern, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2015-02-17 |
Address: 214 Route 59, Airmont, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2013-05-24 |
Address: 211 Route 59, Airmont, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2025-12-30 |
Address: 34 Montebello Road, Suffern, NY 10901 Food Service Description: School K-12 Food Service Inspection Date: 2025-11-18 | |||
Address: 39 Lafayette Avenue, Suffern, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2025-09-12 | |||
Address: 50 Memorial Drive, Suffern, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2025-08-14 | |||
Address: 1 Heather Drive, Suffern, NY 10901 Food Service Description: School K-12 Food Service Inspection Date: 2025-11-18 | |||
Address: 211 Route 59, Airmont, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2025-12-30 | |||
Address: 32 Lafayette Avenue, Suffern, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2025-09-04 | |||
Address: 35 Lime Kiln Road, Suffern, NY 10901 Food Service Description: School K-12 Food Service Inspection Date: 2025-11-17 | |||
Address: 18 Montebello Road, Montebello, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2025-09-09 | |||
Address: 557 Route 202, Suffern, NY 10901 Food Service Description: School K-12 Food Service Inspection Date: 2025-10-20 | |||
Address: 14 North Airmont Road, Suffern, NY 10901 Food Service Description: Food Service Establishment Inspection Date: 2025-08-13 | |||
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Address: 5 North Buckhout Street, Irvington, NY 10533 Food Service Description: Food Service Establishment Inspection Date: 2021-06-24 |
Address: 1002 State Fair BOULEVARD, Syracuse, NY 13209 Food Service Description: Catering Operation Inspection Date: 2025-07-16 |
Address: 189 East Post Road, White Plains, NY 10601 Food Service Description: Food Service Establishment Inspection Date: 2021-05-20 |
Address: 1042 Northern Boulevard, Roslyn Estates, NY 11576 Food Service Description: Restaurant Inspection Date: 2022-12-27 |
Address: 4874 State Hwy 28, Cooperstown, NY 13326 Food Service Description: Restaurant Inspection Date: 2017-08-17 |
Address: 275 South Ridge Street, Rye Brook, NY 10573 Food Service Description: Food Service Establishment Inspection Date: 2023-10-02 |
Address: 8889 South Seneca Street, Weedsport, NY 13166 Food Service Description: Food Service Establishment Inspection Date: 2025-03-18 |
Address: 353 Main Street, Catskill, NY 12414 Food Service Description: Restaurant Inspection Date: 2020-09-19 |
Address: 33 Main Street, Cortland, NY 13045 Food Service Description: Restaurant Inspection Date: 2021-09-20 |
Address: 539 South Avenue, Rochester, NY 14620 Food Service Description: Restaurant Inspection Date: 2025-10-08 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.