Eagle Thai Cuisine (NYS Health Operation #1130611) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 629 Mclean Avenue, Yonkers, NY 10705. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is May 19, 2025.
| NYS Health Operation ID | 1130611 |
| NYSDOH Gazetteer | 590707 |
| Facility Name | EAGLE THAI CUISINE |
| Operation Name | EAGLE THAI CUISINE |
| Facility Address | 629 MCLEAN AVENUE, YONKERS |
| Permitted Corporation Name | EAGLE THAI MCLEAN LIMITED |
| Permitted Operator Name | KORNPRAPA TINPRAPAKORN |
| Address | 629 Mclean Avenue Yonkers NY 10705 |
| Municipality | YONKERS |
| County | WESTCHESTER |
| Local Health Department | Westchester County |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2026-10-31 |
| Inspection Date | 2025-05-19 |
| Inspection Type | Re-Inspection |
| Total Noncritical Violations | 2 |
| Violations | 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| Inspection Comments | Re-inspection of EAGLE THAI CUISINE at 629 McLean Avenue in Yonkers NY 10705 for critical violations observed at previous, routine Inspection on 5/8/25 and critical violation re-inspection on 5/14/25. At time of inspection, critical violations is not observed to have been repeated. Interview with operator reveals that condenser was fixed on Friday - condenser and area surrounding it are bone-dry, no evidence of any effluent or malfunctioning of condenser observed. All food in walk in box adequately covered. Numerous sanitary violations from previous inspections are observed to have been corrected. Facility is observed generally compliant, only small sanitary violation of cardboard lining shelf and the needed fixes to the basement floor remain. As facility is observed in compliance and having rectified previous violations, and has a previous history of adequate compliance with sanitary code, operator is being offered the WAIVER OPTION. CASE #PHP-9254-25-MK-LWGG-FSE >>> Operator MAY fill out the pink ticket given on 5/14/25 and mail it in with a check for $250, AS A GUILTY PLEA, to The Westchester County Department of Health 25 Moore Avenue Mount Kisco NY 10549. To resolve the charges against facility. ? Alternatively, operator retains the right to contest the charges, in which case: OPERATOR OR REPRESENTATIVE MUST APPEAR FOR HEARING AT 9:30 AM ON 6/26/25 AT The Westchester County Department of Health 25 Moore Avenue Mount Kisco NY 10549. If waiver option is chosen, pink ticket & check must be received no later than 6/24/26 at the above address. OPERATOR MS. KORNPAPA STATES SHE INTENDS TO TAKE THE WAIVER OPTION. >>>CHECK #354 RECEIVED FOR $250 AT TIME OF INSPECTION. THIS RESOLVES CASE PHP-9254-25-MK-LWGG-FSE. All remaining violations to be corrected before next routine inspection. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2025-05-19 | Re-Inspection | Critical: , Noncritical: 2, Violation Items: 10B; 15A Re-inspection of EAGLE THAI CUISINE at 629 McLean Avenue in Yonkers NY 10705 for critical violations observed at previous, routine Inspection on 5/8/25 and critical violation re-inspection on 5/14/25.|At time of inspection, critical violations is not observed to have been repeated. Interview with operator reveals that condenser was fixed on Friday - condenser and area surrounding it are bone-dry, no evidence of any effluent or malfunctioning of condenser observed. All food in walk in box adequately covered.|Numerous sanitary violations from previous inspections are observed to have been corrected. Facility is observed generally compliant, only small sanitary violation of cardboard lining shelf and the needed fixes to the basement floor remain.||As facility is observed in compliance and having rectified previous violations, and has a previous history of adequate compliance with sanitary code, operator is being offered the WAIVER OPTION.|CASE #PHP-9254-25-MK-LWGG-FSE|>>> Operator MAY fill out the pink ticket given on 5/14/25 and mail it in with a check for $250, AS A GUILTY PLEA, to|The Westchester County Department of Health|25 Moore Avenue|Mount Kisco NY 10549.|To resolve the charges against facility. ?|Alternatively, operator retains the right to contest the charges, in which case:|OPERATOR OR REPRESENTATIVE MUST APPEAR FOR HEARING AT 9:30 AM ON 6/26/25 AT|The Westchester County Department of Health|25 Moore Avenue|Mount Kisco NY 10549.|If waiver option is chosen, pink ticket & check must be received no later than 6/24/26 at the above address.|OPERATOR MS. KORNPAPA STATES SHE INTENDS TO TAKE THE WAIVER OPTION. |>>>CHECK #354 RECEIVED FOR $250 AT TIME OF INSPECTION. THIS RESOLVES CASE PHP-9254-25-MK-LWGG-FSE.|All remaining violations to be corrected before next routine inspection. |
| 2025-05-14 | Re-Inspection | Critical: 2, Noncritical: 13, Violation Items: 10A; 10B; 15A; 15B; 16; 1H; 8A Re-inspection of EAGLE THAI CUISINE at 629 McLean Avenue in Yonkers NY 10705 for critical violations observed at previous, routine Inspection on 5/8/25.|AT TIME OF INSPECTION, CRITICAL VIOLATION OBSERVED IN FACILITY AT INITIAL INSPECTION IS OBSERVED TO HAVE BEEN REPEATED. UNCOVERED FOOD IS STILL OBSERVED IMPROPERLY STORED DIRECTLY UNDERNEATH MALFUNCTIONING CONDENSER UNIT, EFFLUENT FROM UNIT STILL OBSERVED DRIPPING INTO AND CONTAMINATING FOOD.||OPERATOR TO ENSURE THAT NO FOOD IS STORED UNDERNEATH EFFLUENT LEAK UNTIL CONDENSER HAS BEEN FIXED. IF OPERATOR OBSERVES ANY FOOD CONTAMINATED BY EFFLUENT BEFORE THIS TIME, FOOD MUST BE IMMEDIATELY DISPOSED OF. |OPERATOR MUST REPAIR CONDENSER IN KITCHEN WALK IN BOX IMMEDIATELY AND ENSURE THAT NO ADDITIONAL FOOD IS CONTAMINATED BY EFFLUENT. CONDENSER MUST BE PROFESSIONALLY SERVICED AND NOT ALLOWED TO DRIP EFFLUENT ONTO FOOD.|NOTICE OF HEARING ISSUED TO OPERATOR TODAY AT TIME OF INSPECTION FOR REPEATED CRITICAL VIOLATIONS WHICH ENDANGER THE PUBLIC HEALTH.?|***|OPERATOR OR REPRESENTATIVE MUST APPEAR FOR HEARING AT 9:30 AM ON 6/26/25 AT|The Westchester County Department of Health|25 Moore Avenue|Mount Kisco NY 10549.|SECOND WARNING DOCUMENT GIVEN TO OPERATOR.|If the repeated critical violations observed in facility are repeated at re-inspection, facility will face additional administrative penalty OR MAY BE IMMEDIATELY POSTED CLOSED.|REINSPECTION ON OR AFTER 5/19/25. |
| 2025-05-08 | Inspection | Critical: 2, Noncritical: 17, Violation Items: 10A; 10B; 12E; 15A; 15B; 16; 1H; 8A; 8F Routine inspection of EAGLE THAI CUISINE at 629 McLean Avenue in Yonkers NY 10705.|Critical violation observed in facility today. OPERATOR MUST REPAIR CONDENSER IN KITCHEN WALK IN BOX IMMEDIATELY AND ENSURE THAT NO ADDITIONAL FOOD IS CONTAMINATED BY EFFLUENT. CONDENSER MUST BE PROFESSIONALLY SERVICED AND NOT ALLOWED TO DRIP EFFLUENT ONTO FOOD.|OPERATOR TO ENSURE THAT NO FOOD IS STORED UNDERNEATH EFFLUENT LEAK UNTIL CONDENSER HAS BEEN FIXED. IF OPERATOR OBSERVES ANY FOOD CONTAMINATED BY EFFLUENT BEFORE THIS TIME, FOOD MUST BE IMMEDIATELY DISPOSED OF. |Facility is not provided with Allergen trained staff or adequate Allergen signage in kitchen. |Allergen signage provided to operator at time of inspection. OPERATOR MUST ACQUIRE FOOD ALLERGEN CERTIFICATION AND ENSURE THAT AN ALLERGEN TRAINED STAFF MEMBER IS ON SITE AT ALL TIMES. SEE BELOW FOR INFORMATION ON ACQUIRING THIS CERTIFICATION. |Taken from https://health.westchestergov.com/sanitation :|The new law (Chapter 541 Food Allergy Restaurant Safety) requires you to post signs in English and Spanish, (both in the front of your establishment so the sign is visible to customers and in the back of your establishment, so it is visible to food handlers) which provide food allergen information to patrons and staff. In addition, you are required to designate staff who will be trained in an approved Allergen Training Program. If you provide seating for your customers, you must always have at least one trained person in the kitchen and one trained person in the dining room during hours of operation. If you are take out only, you must have a least one trained person in the kitchen during hours of operation. The number of trained staff must also be entered in the space proved on the posted signs. The Westchester County Health Department has designated the following courses as acceptable, ServSafe Food Allergen class and StateFoodSafety AllerTrain Course, and FARECheck. If you wish to take another course, please conta |
| 2024-04-03 | Inspection | Critical: , Noncritical: 7, Violation Items: 11A; 12E; 14C; 15A; 15C; 8A; 8F Routine inspection of Eagle Thai Cuisine at 629 McLean Avenue, Yonkers NY 10705.||At time of inspection, facility observed generally adequate. Facility observed generally clean, physical plant and equipment in good repair, refrigerated storage and all measured temperatures adequate, nearly all food adequately covered and protected in refrigeration and throughout facility. No evidence of pests. SERVSAFE AND ALLERGEN TRAINED STAFF PROVIDED BY FACILITY.|All violations in this report to be corrected before next routine inspection. |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1H | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. |
| 10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 14C | Not Critical Violation | Pesticide application not supervised by a certified applicator |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 15C | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8F | Not Critical Violation | Improper thawing procedures used |
| Street Address |
629 MCLEAN AVENUE |
| City | YONKERS |
| State | NY |
| Zip Code | 10705 |
Address: 629 Mclean Avenue, Yonkers, NY 10705 Food Service Description: Food Service Establishment Inspection Date: 2010-02-24 |
Address: 655 Mclean Avenue, Yonkers, NY 10705 Food Service Description: Food Service Establishment Inspection Date: 2025-06-17 | |||
Address: 251 Mclean Avenue, Yonkers, NY 10705 Food Service Description: Food Service Establishment Inspection Date: 2025-10-21 | |||
Address: 590 South Broadway, Yonkers, NY 10705 Food Service Description: Food Service Establishment Inspection Date: 2025-04-25 | |||
Address: 100 Lee Avenue, Yonkers, NY 10705 Food Service Description: School K-12 Food Service Inspection Date: 2025-11-05 | |||
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Address: 132 Valentine Lane, Yonkers, NY 10705 Food Service Description: School K-12 Food Service Inspection Date: 2025-10-21 | |||
Address: 417 Riverdale Avenue, Yonkers, NY 10705 Food Service Description: Food Service Establishment Inspection Date: 2025-11-07 | |||
Address: 150 Rockland Avenue, Yonkers, NY 10705 Food Service Description: School K-12 Food Service Inspection Date: 2025-10-21 | |||
Address: 69 South Devoe Avenue, Yonkers, NY 10705 Food Service Description: Food Service Establishment Inspection Date: 2025-09-12 | |||
Address: 74 Radford Street, Yonkers, NY 10705 Food Service Description: Food Service Establishment Inspection Date: 2025-10-08 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.