Roessleville Elementary School Cafeteria · South Colonie Central School District

100 California Avenue, Albany, NY 12205

Overview

Roessleville Elementary School Cafeteria (NYS Health Operation #252274) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 100 California Avenue, Albany, NY 12205. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is October 11, 2023.

Facility Overview

NYS Health Operation ID252274
NYSDOH Gazetteer015300
Facility NameROESSLEVILLE ELEMENTARY SCHOOL
Operation NameROESSLEVILLE ELEMENTARY SCHOOL CAFETERIA
Facility Address100 CALIFORNIA AVENUE, ALBANY
Permitted Corporation NameSOUTH COLONIE CENTRAL SCHOOL DISTRICT
Permitted Operator NameANNETTE SUKUP
Address100 California Avenue
Albany
NY 12205
MunicipalityCOLONIE
CountyALBANY
Local Health DepartmentAlbany County
Food Service DescriptionFood Service Establishment - Food Service Establishment
Permit Expiration Date2024-08-31

Last Inspection Results

Inspection Date2023-10-11
Inspection TypeInspection
ViolationsNo violations found.
Inspection CommentsExcellent compliance
No violations at time of inspection.
All cold and hot holding was adequate.
Hand washing was fully stocked.

Inspection Results

Inspection DateInspection TypeViolations
2023-10-11InspectionCritical: 0, Noncritical: 0, Violation Items:
Excellent compliance |No violations at time of inspection.|All cold and hot holding was adequate.|Hand washing was fully stocked.
2023-01-26InspectionCritical: 0, Noncritical: 0, Violation Items:
No violations|Excellent compliance
2022-10-31InspectionCritical: 0, Noncritical: 0, Violation Items:
2022-02-16InspectionCritical: 0, Noncritical: 0, Violation Items:
No violations found at time of inspection. Inspector temped chicken nuggets that are in hot holding that are169 degrees F.
2021-09-27InspectionCritical: 0, Noncritical: 0, Violation Items:
No Violations
2021-06-10InspectionCritical: 0, Noncritical: 0, Violation Items:
NO violations. Lunch hamburgers held in hot box at 175 degree F. Packaged and delivered to classroom
2020-11-13InspectionCritical: 0, Noncritical: 0, Violation Items:
No violations delivering to classrooms. Excellent compliance.
2019-11-15InspectionCritical: 0, Noncritical: 1, Violation Items: 15A
2019-02-27InspectionCritical: 0, Noncritical: 0, Violation Items:
No violations ATOI||Excellent compliance.
2018-10-18InspectionCritical: 1, Noncritical: 1, Violation Items: 10B; 6A
2018-01-25InspectionCritical: 0, Noncritical: 0, Violation Items:
2017-10-17InspectionCritical: 0, Noncritical: 1, Violation Items: 14A
2017-02-16InspectionCritical: 0, Noncritical: 1, Violation Items: 15B
2016-09-22InspectionCritical: 0, Noncritical: 0, Violation Items:
No violations observed ATOI
2016-02-01InspectionCritical: 0, Noncritical: 0, Violation Items:
All cold and hot holding temps adequate. Probe therm. available. No violations observed ATOI
2015-09-17InspectionCritical: 0, Noncritical: 2, Violation Items: 14A; 15B
2015-03-06InspectionCritical: 0, Noncritical: 1, Violation Items: 15B
2014-09-22InspectionCritical: 0, Noncritical: 1, Violation Items: 15B
2014-01-31InspectionCritical: 1, Noncritical: 0, Violation Items: 1D
2013-10-15InspectionCritical: 0, Noncritical: 0, Violation Items:
2013-02-27InspectionCritical: 0, Noncritical: 1, Violation Items: 15B
2012-09-20InspectionCritical: 0, Noncritical: 0, Violation Items:
2012-01-31InspectionCritical: 0, Noncritical: 0, Violation Items:
2011-10-05InspectionCritical: 0, Noncritical: 1, Violation Items: 10B
2011-02-10InspectionCritical: 0, Noncritical: 4, Violation Items: 10B; 14A; 15B; 8E
2010-09-22InspectionCritical: 0, Noncritical: 1, Violation Items: 10B
2010-01-14InspectionCritical: 0, Noncritical: 0, Violation Items:
2009-10-30InspectionCritical: 0, Noncritical: 0, Violation Items:
2009-01-27InspectionCritical: 0, Noncritical: 2, Violation Items: 10B; 16
2008-10-31InspectionCritical: 0, Noncritical: 2, Violation Items: 10B; 8A
2008-01-24InspectionCritical: 0, Noncritical: 1, Violation Items: 10B
2007-11-13InspectionCritical: , Noncritical: 3, Violation Items: 10B; 14A; 15B
2007-03-27InspectionCritical: 0, Noncritical: 1, Violation Items: 8D
2006-11-06InspectionCritical: , Noncritical: , Violation Items:
2005-11-17InspectionCritical: 0, Noncritical: 0, Violation Items:
2005-04-11InspectionCritical: , Noncritical: , Violation Items:
2004-01-22InspectionCritical: , Noncritical: , Violation Items:
2003-03-20InspectionCritical: , Noncritical: , Violation Items:
2002-03-19InspectionCritical: , Noncritical: , Violation Items:
2001-05-01InspectionCritical: , Noncritical: , Violation Items:
2000-03-15InspectionCritical: , Noncritical: , Violation Items:
1999-01-12InspectionCritical: , Noncritical: , Violation Items:
1998-02-04InspectionCritical: , Noncritical: , Violation Items:
1997-03-10InspectionCritical: , Noncritical: , Violation Items:
1996-05-15InspectionCritical: , Noncritical: , Violation Items:
1994-01-25InspectionCritical: , Noncritical: , Violation Items:

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
1DCritical ViolationCanned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
6ACritical ViolationPotentially hazardous foods are not kept at or above 140°F during hot holding.
Not Critical Violation
10BNot Critical ViolationNon-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
14ANot Critical ViolationInsects, rodents present
15ANot Critical ViolationFloors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
15BNot Critical ViolationLighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
16Not Critical ViolationMiscellaneous, Economic Violation, Choking Poster, Training.
8ANot Critical ViolationFood not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
8DNot Critical ViolationSingle service items reused, improperly stored, dispensed, not used when required
8ENot Critical ViolationAccurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Businesses with the same name

Address: 100 Veeder Drive, Colonie, NY 12205
Food Service Description: Food Service Establishment
Inspection Date: 2023-09-20
Address: 100 Forest Drive, Albany, NY 12205
Food Service Description: Food Service Establishment
Inspection Date: 2023-09-28
Address: 1 Raider Boulevard, Albany, NY 12205
Food Service Description: Food Service Establishment
Inspection Date: 2023-10-02
Address: 100 Loralee Drive, Albany, NY 12205
Food Service Description: Food Service Establishment
Inspection Date: 2023-09-28
Address: 100 Waterman Avenue, Albany, NY 12205
Food Service Description: Food Service Establishment
Inspection Date: 2023-10-02
Address: 512 Albany Shaker Road, Loudonville, NY 12211
Food Service Description: Food Service Establishment
Inspection Date: 2023-09-26
Address: 329 Sand Creek Road, Colonie, NY 12205
Food Service Description: Food Service Establishment
Inspection Date: 2023-09-26

Location Information

Street Address 100 CALIFORNIA AVENUE
CityALBANY
StateNY
Zip Code12205

Businesses in nearby locations

Address: 1349 Central Avenue, Albany, NY 12205
Food Service Description: Frozen Desserts
Inspection Date: 2023-04-13
Address: 1328 Central Avenue, Albany, NY 12205
Food Service Description: Restaurant
Inspection Date: 2002-04-01
Address: 27 Fuller Road, Albany, NY 12205
Food Service Description: Restaurant
Inspection Date: 2008-01-04
Address: 1342 Central Avenue, Albany, NY 12205
Food Service Description: Restaurant
Inspection Date: 2023-08-25
Address: 1349 Central Avenue, Albany, NY 12205
Food Service Description: Restaurant
Inspection Date: 2023-04-13
Address: 1335 Central Ave., Albany, NY
Food Service Description: Restaurant
Inspection Date: 2004-02-03
Address: 1342 Central Avenue, Albany, NY 12205
Food Service Description: Bakery
Inspection Date: 2015-03-04
Address: 1335 Central Ave., Albany, NY
Food Service Description: Frozen Desserts
Inspection Date: 2004-02-03
Address: 1273 Central Avenue, Albany, NY 12205
Food Service Description: Frozen Desserts
Inspection Date: 2018-01-03
Address: 1335 Central Avenue, Albany, NY 12205
Food Service Description: Restaurant
Inspection Date: 2015-03-25

Businesses in the same zip code

Address: 925 Watervliet - Shaker Road, Albany, NY 12205
Food Service Description: Food Service Establishment
Inspection Date: 2023-10-05
Address: 42 Wolf Road, Albany, NY 12205
Food Service Description: Restaurant
Inspection Date: 2023-10-06
Address: 100 Loralee Drive, Albany, NY 12205
Food Service Description: Food Service Establishment
Inspection Date: 2023-09-28
Address: 925 Wartervliet - Shaker Road, Albany, NY 12205
Food Service Description: Food Service Establishment
Inspection Date: 2023-10-16
Address: 168 Wolf Road, Albany, NY 12205
Food Service Description: Restaurant
Inspection Date: 2023-09-05
Address: 1825 Central Avenue, Albany, NY 12205
Food Service Description: Restaurant
Inspection Date: 2023-09-05
Address: 106 Wolf Road, Albany, NY 12205
Food Service Description: Restaurant
Inspection Date: 2023-09-08
Address: 652 Albany - Shaker Road, Albany, NY 12205
Food Service Description: Restaurant
Inspection Date: 2023-09-20
Address: 125 Wolf Road, Albany, NY 12205
Food Service Description: Restaurant
Inspection Date: 2023-11-09
Address: 4 Everett Road Extension, Albany, NY 12205
Food Service Description: Restaurant
Inspection Date: 2023-10-17
Find all businesses in the same zip code

Similar Entities

Businesses with similar names

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Address: 30 Southgate Road, Loudonville, NY 12211
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Inspection Date: 2023-09-29
Address: 78 Rosman Road, Thiells, NY 10984
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Inspection Date: 2023-10-26
Address: 6 Mercer Avenue, Latham, NY 12110
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Address: 265 Main Street, Unadilla, NY 13849
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Inspection Date: 2022-10-05
Address: 1146 Route 9w Route, Selkirk, NY 12158
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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.