All Points Pub, LLC

100 Rano Boulevard, Vestal, NY 13850

Overview

All Points Pub, LLC (NYS Health Operation #256310) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 100 Rano Boulevard, Vestal, NY 13850. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is January 2, 2026.

Facility Overview

NYS Health Operation ID256310
NYSDOH Gazetteer036400
Facility NameALL POINTS PUB
Operation NameALL POINTS PUB
Facility Address100 RANO BOULEVARD, VESTAL
Permitted Corporation NameALL POINTS PUB, LLC
Permitted Operator NameJOANNE MERRIAM
Address100 Rano Boulevard
Vestal
NY 13850
MunicipalityVESTAL
CountyBROOME
Local Health DepartmentBroome County
Food Service DescriptionFood Service Establishment - Food Service Establishment
Permit Expiration Date2026-06-30

Last Inspection Results

Inspection Date2026-01-02
Inspection TypeInspection
Total Noncritical Violations1
ViolationsItem 11D- Non food contact surfaces of equipment not clean;

Inspection Results

Inspection DateInspection TypeViolations
2026-01-02InspectionCritical: , Noncritical: 1, Violation Items: 11D
2024-08-22InspectionCritical: , Noncritical: , Violation Items:
2023-03-09InspectionCritical: , Noncritical: 3, Violation Items: 11D; 15C; 8A
Inspection done outside normal hours of operation.|Facility currently posted for sale by owner.
2022-01-21InspectionCritical: , Noncritical: 3, Violation Items: 11D; 15A; 15C
2021-08-04InspectionCritical: , Noncritical: 4, Violation Items: 10B; 11A; 11D; 15C
2020-06-16InspectionCritical: , Noncritical: 1, Violation Items: 11A
2019-03-04InspectionCritical: , Noncritical: , Violation Items:
2018-03-26InspectionCritical: , Noncritical: , Violation Items:
2017-02-16InspectionCritical: , Noncritical: 2, Violation Items: 11C
2016-01-27InspectionCritical: , Noncritical: , Violation Items:
2015-01-26InspectionCritical: , Noncritical: 1, Violation Items: 10A
2014-04-09InspectionCritical: , Noncritical: 1, Violation Items: 8B
2013-05-02InspectionCritical: , Noncritical: 1, Violation Items: 12D
2012-10-17InspectionCritical: 1, Noncritical: , Violation Items: 1H
2011-10-18InspectionCritical: 1, Noncritical: 1, Violation Items: 1H; 8E
2010-11-02InspectionCritical: 2, Noncritical: 4, Violation Items: 10A; 11C; 12E; 1H; 8E
Calibration of stem thermometer demonstrated to operator.
2009-05-13InspectionCritical: , Noncritical: 5, Violation Items: 10A; 11C; 14B; 15B; 8E
2008-03-06InspectionCritical: , Noncritical: 4, Violation Items: 11C; 8A; 8C
2006-05-17InspectionCritical: , Noncritical: , Violation Items:
2005-03-15InspectionCritical: , Noncritical: , Violation Items:
2004-05-06InspectionCritical: , Noncritical: , Violation Items:
2003-04-09InspectionCritical: , Noncritical: , Violation Items:
2002-03-07InspectionCritical: , Noncritical: , Violation Items:
2001-01-29InspectionCritical: , Noncritical: , Violation Items:

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
1HCritical ViolationFood from unapproved source, spoiled, adulterated on premises.
Not Critical Violation
10ANot Critical ViolationFood (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
10BNot Critical ViolationNon-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
11ANot Critical ViolationManual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
11CNot Critical ViolationFood contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
11DNot Critical ViolationNon food contact surfaces of equipment not clean
12DNot Critical ViolationToilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
12ENot Critical ViolationHandwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
14BNot Critical ViolationEffective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
15ANot Critical ViolationFloors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
15BNot Critical ViolationLighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
15CNot Critical ViolationPremises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
8ANot Critical ViolationFood not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
8BNot Critical ViolationIn use food dispensing utensils improperly stored
8CNot Critical ViolationImproper use and storage of clean, sanitized equipment and utensils
8ENot Critical ViolationAccurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Location Information

Street Address 100 RANO BOULEVARD
CityVESTAL
StateNY
Zip Code13850

Businesses in the same location

Address: 100 Rano BOULEVARD, Vestal, NY 13760
Food Service Description: Catering Operation
Inspection Date: 2018-12-17
Address: 100 Rano Boulevard, Vestal, NY 13850
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Inspection Date: 2021-02-17
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Inspection Date: 2025-05-13

Businesses in nearby locations

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Businesses in the same zip code

Address: 732 Vestal Parkway, Vestal, NY 13850
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Address: 3401 East Vestal Parkway, Vestal, NY 13850
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Inspection Date: 2025-09-15
Address: 4400 Vestal Parkway East, Vestal, NY 13850
Food Service Description: Food Service Establishment
Inspection Date: 2025-10-09
Address: 4010 Vestal Parkway, Vestal, NY 13850
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Inspection Date: 2025-10-22
Address: 3748 Vestal Parkway East, Vestal, NY 13850
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Food Service Description: Food Service Establishment
Inspection Date: 2025-11-13
Address: 168 Vestal Parkway East, Vestal, NY 13850
Food Service Description: Restaurant
Inspection Date: 2025-12-01
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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.