George F Johnson Elem School · Union Endicott Central Schools

999 Taft AVENUE, Endicott, NY 13760

Overview

George F Johnson Elem School (NYS Health Operation #256777) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 999 Taft AVENUE, Endicott, NY 13760. The food service type is Institutional Food Service - School K-12 Food Service. The last inspection date is October 16, 2023.

Facility Overview

NYS Health Operation ID256777
NYSDOH Gazetteer030200
Facility NameGEORGE F JOHNSON ELEM SCHOOL
Operation NameGEORGE F JOHNSON ELEM SCHOOL
Facility Address999 Taft AVENUE, ENDICOTT
Permitted Corporation NameUNION ENDICOTT CENTRAL SCHOOLS
Permitted Operator NameBrian White
Address999 Taft AVENUE
Endicott
NY 13760
MunicipalityUNION
CountyBROOME
Local Health DepartmentBroome County
Food Service DescriptionInstitutional Food Service - School K-12 Food Service
Permit Expiration Date2024-08-31

Last Inspection Results

Inspection Date2023-10-16
Inspection TypeInspection
Total Noncritical Violations1
ViolationsItem 11D- Non food contact surfaces of equipment not clean;

Inspection Results

Inspection DateInspection TypeViolations
2023-10-16InspectionCritical: 0, Noncritical: 1, Violation Items: 11D
2022-09-23InspectionCritical: 0, Noncritical: 2, Violation Items: 11C; 11D
2021-09-24InspectionCritical: 0, Noncritical: 0, Violation Items:
2020-10-29InspectionCritical: 0, Noncritical: 0, Violation Items:
2019-11-20InspectionCritical: 0, Noncritical: 0, Violation Items:
2018-02-12InspectionCritical: 0, Noncritical: 0, Violation Items:
2017-03-13InspectionCritical: 0, Noncritical: 0, Violation Items:
2016-03-04InspectionCritical: 0, Noncritical: 2, Violation Items: 11A; 11D
2015-02-26InspectionCritical: 0, Noncritical: 0, Violation Items:
2014-02-11InspectionCritical: 0, Noncritical: 1, Violation Items: 11B
2013-10-15Re-InspectionCritical: 0, Noncritical: 0, Violation Items:
2013-02-26Re-InspectionCritical: 0, Noncritical: 1, Violation Items: 11A
2013-02-11InspectionCritical: 1, Noncritical: 2, Violation Items: 11A; 1H; 8A
1H - multiple containers of 4 oz. trix strawberry banana bash yogurt expired - staff stated they would be discarded
2012-02-22InspectionCritical: 0, Noncritical: 0, Violation Items:
2011-06-13InspectionCritical: 0, Noncritical: 0, Violation Items:
2010-10-18InspectionCritical: 0, Noncritical: 0, Violation Items:
2009-12-17InspectionCritical: 0, Noncritical: 5, Violation Items: 11C; 11D; 15A; 8E
Provided and reviewed TCS food Fact sheet, ill food worker policy, safe handling fact sheet. Told operator that they should implement thermometers in the dairy cooler as the current ones on all 3 units are reading 55F degrees, however the units are maintaining proper cold hold at the time of this inspection. Also told the operator that the ice cream freezer unit (empty) should not be stored in the employee restroom!
2008-11-20Re-InspectionCritical: 0, Noncritical: 1, Violation Items: 11A
Wash cycle for dishwasher does not achieved the manufacturer's specification fof 150 to 165F- Actual wash temp found in the low 140 F range.
2008-11-18InspectionCritical: 0, Noncritical: 8, Violation Items: 10A; 11A; 11C; 11D; 12C; 15B
Disherwasher final rinse less than 180F (actual Temp 138F) manager informed and went to single service ware until proper saniary temperature can be met by the Stro dishwasher unit. Provided business card for operator to call when final rinse temp of minimum 180Fis achieved for this equipment.
2007-12-17InspectionCritical: 0, Noncritical: 7, Violation Items: 10A; 15A; 15B; 8B
2006-11-20InspectionCritical: 0, Noncritical: 4, Violation Items: 10A; 13B; 15B; 8A
2005-10-25InspectionCritical: , Noncritical: , Violation Items:
2004-10-07InspectionCritical: , Noncritical: , Violation Items:
2003-10-15InspectionCritical: , Noncritical: , Violation Items:
2002-09-26InspectionCritical: , Noncritical: , Violation Items:
2001-09-20InspectionCritical: , Noncritical: , Violation Items:
2000-10-26InspectionCritical: , Noncritical: , Violation Items:
2000-08-23InspectionCritical: , Noncritical: , Violation Items:
1999-10-27InspectionCritical: , Noncritical: , Violation Items:

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
1HCritical ViolationFood from unapproved source, spoiled, adulterated on premises.
Not Critical Violation
10ANot Critical ViolationFood (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
11ANot Critical ViolationManual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
11BNot Critical ViolationWiping cloths dirty, not stored properly in sanitizing solutions
11CNot Critical ViolationFood contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
11DNot Critical ViolationNon food contact surfaces of equipment not clean
12CNot Critical ViolationPlumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
13BNot Critical ViolationGarbage storage areas not properly constructed or maintained, creating a nuisance
15ANot Critical ViolationFloors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
15BNot Critical ViolationLighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
8ANot Critical ViolationFood not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
8BNot Critical ViolationIn use food dispensing utensils improperly stored
8ENot Critical ViolationAccurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Businesses with the same name

Address: 1200 East Main STREET, Endicott, NY 13760
Food Service Description: School K-12 Food Service
Inspection Date: 2023-10-13
Address: 101 Loder AVENUE, Endicott, NY 13760
Food Service Description: School K-12 Food Service
Inspection Date: 2023-10-13
Address: 715 Paden STREET, Endicott, NY 13760
Food Service Description: School K-12 Food Service
Inspection Date: 2023-10-13
Address: 1301 Union Center HIGHWAY, Endicott, NY 13760
Food Service Description: School K-12 Food Service
Inspection Date: 2023-10-16

Location Information

Street Address 999 Taft AVENUE
CityENDICOTT
StateNY
Zip Code13760

Businesses in the same zip code

Address: 2801 Wayne Street, Endwell, NY 13760
Food Service Description: SOFA Satellite Site -State Office for the Aging
Inspection Date: 2023-10-16
Address: 1001 Union Center HIGHWAY, Endicott, NY 13760
Food Service Description: Restaurant
Inspection Date: 2023-10-31
Address: 1112 Broad Street, Endicott, NY 13760
Food Service Description: School K-12 Food Service
Inspection Date: 2023-10-16
Address: 1201 Union Center Maine HIGHWAY, Endicott, NY 13760
Food Service Description: School K-12 Food Service
Inspection Date: 2023-10-16
Address: 4 S. Liberty Avenue, Endicott, NY 13760
Food Service Description: Food Service Establishment
Inspection Date: 2023-10-23
Address: 1401 Robinson Hill Road, Endwell, NY 13760
Food Service Description: Food Service Establishment
Inspection Date: 2023-10-18
Address: 619 N Nanticoke AVENUE, Endicott, NY 13760
Food Service Description: Food Service Establishment
Inspection Date: 2023-11-09
Address: 800 Hooper Road, Endwell, NY 13760
Food Service Description: Restaurant
Inspection Date: 2023-10-23
Address: 231 Vestal Avenue, Endicott, NY 13760
Food Service Description: Food Service Establishment
Inspection Date: 2023-11-07
Address: 200 North Nanticoke Avenue, Endicott, NY 13760
Food Service Description: Tavern
Inspection Date: 2023-11-09
Find all businesses in the same zip code

Similar Entities

Businesses with similar names

Address: 666 Reynolds Road, Johnson City, NY 13790
Food Service Description: Food Service Establishment
Inspection Date: 2023-11-02
Address: 2201 Devon Street, East Meadow, NY 11554
Food Service Description: School K-12 Food Service
Inspection Date: 2023-10-04
Address: 740 Main Street, Johnson City, NY 13790
Food Service Description: SED Satellite Feeding Site
Inspection Date: 2021-08-09
Address: 50 East 8th Street, Jamestown, NY 14701
Food Service Description: Institution Food Service
Inspection Date: 2023-05-19
Address: 281 Fair Street, Carmel, NY 10512
Food Service Description: School K-12 Food Service
Inspection Date: 2021-10-21
Address: 50 Blauvelt Road, Nanuet, NY 10954
Food Service Description: School K-12 Food Service
Inspection Date: 2023-10-04
Address: 58 Maytime Drive, Jericho, NY 11753
Food Service Description: School K-12 Food Service
Inspection Date: 2023-03-16
Address: 666 Reynolds Road, Johnson City, NY 13790
Food Service Description: Food Service Establishment
Inspection Date: 2023-11-02
Address: 1201 Union Center Maine HIGHWAY, Endicott, NY 13760
Food Service Description: School K-12 Food Service
Inspection Date: 2023-10-16
Address: 3634 Lexington Avenue, Mohegan Lake, NY 10547
Food Service Description: School K-12 Food Service
Inspection Date: 2021-04-07

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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.