Holiday Inn Food Service (NYS Health Operation #260890) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 75 North Street, Auburn, NY 13021. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is December 2, 2025.
| NYS Health Operation ID | 260890 |
| NYSDOH Gazetteer | 050100 |
| Facility Name | HOLIDAY INN |
| Operation Name | HOLIDAY INN FOOD SERVICE |
| Facility Address | 75 NORTH STREET, AUBURN |
| Address | 75 North Street Auburn NY 13021 |
| Municipality | AUBURN |
| County | CAYUGA |
| Local Health Department | Cayuga County |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2025-12-31 |
| Inspection Date | 2025-12-02 |
| Inspection Type | Inspection |
| Violations | No violations found. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2025-12-02 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2025-03-25 | Inspection | Critical: , Noncritical: 1, Violation Items: 10B |
| 2024-12-03 | Inspection | Critical: , Noncritical: 1, Violation Items: 8C |
| 2024-03-15 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2023-10-23 | Inspection | Critical: , Noncritical: 3, Violation Items: 10A; 11D; 9B |
| 2023-06-14 | Inspection | Critical: , Noncritical: 4, Violation Items: 10A; 10B; 11D; 8B |
| 2022-11-22 | Inspection | Critical: , Noncritical: , Violation Items: Food service consists of breakfast only at this time. |
| 2022-07-21 | Inspection | Critical: , Noncritical: 3, Violation Items: 12E; 15A; 8C |
| 2021-12-16 | Re-Inspection | Critical: , Noncritical: , Violation Items: The facility has suspended dinner service. |
| 2021-12-02 | Inspection | Critical: 1, Noncritical: 2, Violation Items: 10B; 1H; 8E Will reinspect within two weeks. |
| 2020-12-14 | Inspection | Critical: , Noncritical: 2, Violation Items: 10B; 11D Observed the facility to be compliant with the Covid - 19 guidance for food service establishments |
| 2019-11-05 | Inspection | Critical: , Noncritical: , Violation Items: Facility is in the process of replacing floor drains, the contractors are working in shifts when the kitchen is closed. Anticipate completion of the work by the end of November. |
| 2019-04-01 | Inspection | Critical: , Noncritical: 2, Violation Items: 11C; 15A |
| 2018-10-15 | Inspection | Critical: , Noncritical: 4, Violation Items: 10B; 11C; 12C |
| 2018-06-05 | Re-Inspection | Critical: , Noncritical: 3, Violation Items: 15A |
| 2018-04-18 | Inspection | Critical: , Noncritical: 4, Violation Items: 15A; 8A |
| 2017-12-18 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2017-12-18 | Inspection | Critical: , Noncritical: 2, Violation Items: 15A Facility undergoing renovations, which will address floors and ceilings inside the kitchen. New cook line might also be installed. |
| 2017-10-18 | Inspection | Critical: 1, Noncritical: 5, Violation Items: 10B; 14A; 1H; 8A Will reinspect within two weeks. |
| 2016-09-08 | Inspection | Critical: , Noncritical: 2, Violation Items: 10B; 11D |
| 2016-01-28 | Inspection | Critical: , Noncritical: 1, Violation Items: 15A |
| 2015-11-03 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2015-04-22 | Inspection | Critical: , Noncritical: 2, Violation Items: 10B |
| 2014-10-06 | Inspection | Critical: , Noncritical: 4, Violation Items: 10B; 11B; 15A |
| 2014-01-15 | Inspection | Critical: , Noncritical: 2, Violation Items: 11D; 15A |
| 2013-10-04 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2013-02-15 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2012-10-30 | Inspection | Critical: , Noncritical: 1, Violation Items: 15A |
| 2012-03-20 | Inspection | Critical: , Noncritical: 2, Violation Items: 11D; 12C |
| 2011-11-29 | Inspection | Critical: , Noncritical: 2, Violation Items: 11D; 12E |
| 2011-01-21 | Inspection | Critical: , Noncritical: 2, Violation Items: 10B; 15A |
| 2010-09-20 | Inspection | Critical: , Noncritical: 4, Violation Items: 10B; 11D; 15A |
| 2010-02-01 | Inspection | Critical: , Noncritical: 1, Violation Items: 11D |
| 2009-11-05 | Inspection | Critical: , Noncritical: 2, Violation Items: 11D; 15A |
| 2009-03-06 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2008-10-31 | Re-Inspection | Critical: , Noncritical: 1, Violation Items: 15A |
| 2008-10-17 | Inspection | Critical: , Noncritical: 4, Violation Items: 11D; 15A |
| 2008-01-02 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2007-09-28 | Inspection | Critical: , Noncritical: 1, Violation Items: 11D Inside of the walk in coolerrequires cleaning. |
| 2007-02-01 | Inspection | Critical: , Noncritical: 1, Violation Items: 10B Walk in cooler is missing base board, mold growth is noted. |
| 2006-10-11 | Inspection | Critical: , Noncritical: 1, Violation Items: 15A |
| 2006-01-24 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2005-11-28 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2005-03-28 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-09-30 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-03-01 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2003-10-08 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2003-09-10 | Re-Inspection | Critical: 1, Noncritical: , Violation Items: 3C |
| 2003-08-18 | Inspection | Critical: 1, Noncritical: 1, Violation Items: 11D; 3C |
| 2003-03-19 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2002-12-17 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2002-12-03 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2002-03-27 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2001-10-01 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2001-03-09 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2000-12-22 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2000-02-02 | Inspection | Critical: , Noncritical: , Violation Items: |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1H | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. |
| 3C | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
| Not Critical Violation | ||
| 10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 14A | Not Critical Violation | Insects, rodents present |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8B | Not Critical Violation | In use food dispensing utensils improperly stored |
| 8C | Not Critical Violation | Improper use and storage of clean, sanitized equipment and utensils |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 9B | Not Critical Violation | Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
Address: 308 North Comrie Avenue, Johnstown, NY 12095 Food Service Description: Restaurant Inspection Date: 2025-07-24 |
Address: 2468 414 Route, Waterloo, NY 13165 Food Service Description: Restaurant Inspection Date: 2012-02-17 |
Address: 503 Washington Avenue, Kingston, NY 12401 Food Service Description: Restaurant Inspection Date: 2013-02-27 |
Address: 369 Old Country Road, Carle Place, NY 11514 Food Service Description: Food Service Establishment Inspection Date: 2020-06-19 |
Address: 2170 South Road, Poughkeepsie, NY 12601 Food Service Description: Restaurant Inspection Date: 2023-05-19 |
| Street Address |
75 NORTH STREET |
| City | AUBURN |
| State | NY |
| Zip Code | 13021 |
Address: 61 North Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2025-12-30 |
Address: 96 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2025-03-24 |
Address: 1 Arterial East, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2017-02-24 |
Address: 83 Genesee Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2021-11-05 |
Address: 76 North Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2025-03-12 |
Address: 90 North Street, Auburn, NY 13021 Food Service Description: SOFA Satellite Site -State Office for the Aging Inspection Date: 2025-01-29 |
Address: 1 Arterial East, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2012-11-20 |
Address: 1 Arterial East, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2023-10-31 |
Address: 137 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2018-09-24 |
Address: 47 - 51 Market Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2025-05-26 |
Address: 168 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2025-12-19 | |||
Address: 181 Grant Avenue, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2025-12-11 | |||
Address: 516 Bluefield Manor, Auburn, NY 13021 Food Service Description: Institution Food Service Inspection Date: 2025-12-04 | |||
Address: 103 Genesee Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2025-11-26 | |||
Address: 360 Grant Avenue, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2025-12-05 | |||
Address: 27 East Genesee Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2025-11-25 | |||
Address: 1 East Genesee Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2025-12-17 | |||
Address: 42 Clark Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2025-12-19 | |||
Address: 149 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2025-12-18 | |||
Address: 194 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2025-12-19 | |||
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Address: 68 Crystal Run Road, Middletown, NY 10941 Food Service Description: Food Service Establishment Inspection Date: 2018-08-24 |
Address: 4758 State Highway 28, Cooperstown, NY 13326 Food Service Description: Restaurant Inspection Date: 2019-07-18 |
Address: 23 Wells Avenue, Utica, NY 13502 Food Service Description: Food Service Establishment Inspection Date: 2025-03-18 |
Address: 12740 Route 9w, West Coxsackie, NY 12192 Food Service Description: Food Service Establishment Inspection Date: 2021-10-15 |
Address: 9775 Victory Highway, Painted Post, NY 14870 Food Service Description: Food Service Establishment Inspection Date: 2025-02-25 |
Address: 43 Church Street, New Rochelle, NY 10801 Food Service Description: Food Service Establishment Inspection Date: 2025-10-20 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.