Clinton V. Bush Elementary Sch (NYS Health Operation #263515) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 150 Pardee Avenue, Jamestown, NY 14701. The food service type is Institutional Food Service - School K-12 Food Service. The last inspection date is November 9, 2023.
| NYS Health Operation ID | 263515 |
| NYSDOH Gazetteer | 060200 |
| Facility Name | CLINTON V. BUSH ELEMENTARY SCH |
| Operation Name | CLINTON V. BUSH ELEMENTARY SCH |
| Facility Address | 150 PARDEE AVENUE, JAMESTOWN |
| Permitted Corporation Name | JAMESTOWN PUBLIC SCHOOLS |
| Permitted Operator Name | SCOTT JOHNSON |
| Address | 150 Pardee Avenue Jamestown NY 14701 |
| Municipality | JAMESTOWN |
| County | CHAUTAUQUA |
| Local Health Department | Chautauqua County |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Permit Expiration Date | 2023-12-31 |
| Inspection Date | 2023-11-09 |
| Inspection Type | Inspection |
| Violations | No violations found. |
| Inspection Comments | One of two steamer ovens only getting food to 120°. Discussed with Joe Walker on phone. He is aware of the situation and has contacted a repair person. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2023-11-09 | Inspection | Critical: 0, Noncritical: 0, Violation Items: One of two steamer ovens only getting food to 120°. Discussed with Joe Walker on phone. He is aware of the situation and has contacted a repair person. |
| 2023-03-27 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2022-12-06 | Inspection | Critical: 0, Noncritical: 0, Violation Items: No violations noted Temperatures were good. Beans 179F, Hot dogs 171F, Yogurt 35F, Peaches 34F, and milk 39F. |
| 2021-12-14 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 6A Hot holding food temps were satisfactory for mashed potatoes, brown gravy, peas and mini-meatballs. Please have hot holding cabinet checked. |
| 2019-11-19 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 11A Hot holdings temps satisfactory: popcorn chicken 154 degs, rice 164 degs, green beans 165 degs, broccoli 192 degs. Very clean. |
| 2018-11-30 | Inspection | Critical: 0, Noncritical: 0, Violation Items: Mac n cheese = 167 degs; stewed tomato = 185 degs; green beans = 140 degs. Fruit cup = 44 degs' No problems noted |
| 2017-06-06 | Inspection | Critical: 0, Noncritical: 0, Violation Items: Hot hold food temps satisfactory, breaded pork = 140 on sheet tray on serving line, gravy =180 mashed potato = 150 brussel sprouts =155: breaded pork from oven =180 No problems noted, gave new hand wash sign. Choc milk = 41 degs |
| 2016-10-03 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 5A breaded chicken patties = 170 degs; corn = 160 degs; fat free chocolate milk = 39 degs |
| 2016-04-13 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 11B; 14B |
| 2015-04-27 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 8F |
| 2014-10-29 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 11A |
| 2013-01-24 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 8A fruit cups covered (cos) |
| 2012-01-25 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 8A; 8D |
| 2011-02-09 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2010-05-06 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2010-03-04 | Re-Inspection | Critical: 0, Noncritical: 1, Violation Items: 15A |
| 2010-02-02 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 15A |
| 2009-10-26 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 15A; 15B |
| 2008-12-03 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 11B; 15A; 8A |
| 2007-11-29 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 15A; 15B; 16 |
| 2006-10-26 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 15A; 15B |
| 2005-09-28 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-12-09 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2003-03-14 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2003-02-07 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2002-01-17 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2001-03-09 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2001-01-09 | Inspection | Critical: , Noncritical: , Violation Items: |
| 1999-05-06 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 1999-02-22 | Inspection | Critical: , Noncritical: , Violation Items: |
| 1998-01-12 | Inspection | Critical: , Noncritical: , Violation Items: |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 5A | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
| 6A | Critical Violation | Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| Not Critical Violation | ||
| 11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8D | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required |
| 8F | Not Critical Violation | Improper thawing procedures used |
Address: 50 East 8th Street, Jamestown, NY 14701 Food Service Description: Institution Food Service Inspection Date: 2023-05-19 | |||
Address: 333 Buffalo Street, Jamestown, NY 14701 Food Service Description: School K-12 Food Service Inspection Date: 2022-07-14 | |||
Address: 350 East Second Street, Jamestown, NY 14701 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-31 | |||
Address: 195 Martin Road, Jamestown, NY 14701 Food Service Description: School K-12 Food Service Inspection Date: 2023-11-08 | |||
Address: 50 East 8th Street, Jamestown, NY 14701 Food Service Description: School K-12 Food Service Inspection Date: 2015-03-11 | |||
Address: 375 Baker Street, Jamestown, NY 14701 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-24 | |||
Address: 120 West Third Street, Jamestown, NY 14701 Food Service Description: School K-12 Food Service Inspection Date: 2019-09-24 | |||
Address: 159 Buffalo Street, Jamestown, NY 14701 Food Service Description: School K-12 Food Service Inspection Date: 2023-06-14 | |||
Address: 159 Buffalo Street, Jamestown, NY 14701 Food Service Description: SED Food Preparation Site Inspection Date: 2007-07-25 | |||
Address: 1135 North Main Street, Jamestown, NY 14701 Food Service Description: School K-12 Food Service Inspection Date: 2012-02-17 | |||
| Find all businesses with the same name | |||
| Street Address |
150 PARDEE AVENUE |
| City | JAMESTOWN |
| State | NY |
| Zip Code | 14701 |
Address: 150 Pardee Avenue, Jamestown, NY 14701 Food Service Description: School K-12 Food Service Inspection Date: 2018-11-30 |
Address: 110 West 3rd Street, Jamestown, NY 14701 Food Service Description: Food Service Establishment Inspection Date: 2023-08-23 | |||
Address: 897 Busti Sugar Grove Road, Jamestown, NY 14701 Food Service Description: Bakery Inspection Date: 2023-08-21 | |||
Address: 350 East Second Street, Jamestown, NY 14701 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-31 | |||
Address: 2061 Foote Avenue, Jamestown, NY 14701 Food Service Description: Catering Operation Inspection Date: 2023-09-24 | |||
Address: 3066 North Main St Extension, Jamestown, NY 14701 Food Service Description: Food Service Establishment Inspection Date: 2023-09-16 | |||
Address: 2800 North Main Street, Jamestown, NY 14701 Food Service Description: Food Service Establishment Inspection Date: 2023-07-27 | |||
Address: 2887 Fluvanna-Townline Road, Jamestown, NY 14701 Food Service Description: SED Food Preparation Site Inspection Date: 2023-08-21 | |||
Address: 3108 Busti-Stillwater Road, Jamestown, NY 14701 Food Service Description: Restaurant Inspection Date: 2023-09-30 | |||
Address: 1103 West Third Street, Jamestown, NY 14701 Food Service Description: Restaurant Inspection Date: 2023-10-18 | |||
Address: 195 Martin Road, Jamestown, NY 14701 Food Service Description: School K-12 Food Service Inspection Date: 2023-11-08 | |||
| Find all businesses in the same zip code | |||
Address: 2000 State Route 302, Circleville, NY 10919 Food Service Description: School K-12 Food Service Inspection Date: 2021-09-14 |
Address: 78 Holland Avenue, Pine Bush, NY 12566 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-03 |
Address: 81 Rugar STREET, Plattsburgh, NY 12901 Food Service Description: College Food Service Inspection Date: 2023-04-28 |
Address: 2 Clinton SQUARE, Syracuse, NY 13202 Food Service Description: Food Service Establishment Inspection Date: 2022-12-05 |
Address: 71-73 Clinton Street, Montgomery, NY 12549 Food Service Description: Food Service Establishment Inspection Date: 2015-07-09 |
Address: 426 Clinton Street, Hempstead, NY 11550 Food Service Description: Delicatessen Inspection Date: 2017-03-09 |
Address: 2412 Route 52, Pine Bush, NY 12566 Food Service Description: Food Service Establishment Inspection Date: 2023-09-15 |
Address: 118 Route 302, Pine Bush, NY 12566 Food Service Description: School K-12 Food Service Inspection Date: 2021-11-12 |
Address: 200 Clinton Street, Salamanca, NY 14779 Food Service Description: Restaurant Inspection Date: 2022-09-07 |
Address: 1951 State Route 302, Circleville, NY 10919 Food Service Description: School K-12 Food Service Inspection Date: 2021-09-14 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.