Posa Posa Rest.& Pizzeria (NYS Health Operation #303307) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 121 Rockland Center, Nanuet, NY 10954. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is March 23, 2023.
NYS Health Operation ID | 303307 |
NYSDOH Gazetteer | 435000 |
Facility Name | POSA POSA REST. & PIZZERIA |
Operation Name | POSA POSA REST.& PIZZERIA |
Facility Address | 121 ROCKLAND CENTER, NANUET |
Permitted DBA | POSA POSA REST & PIZZERIA |
Permitted Corporation Name | AMERICAN RESTAURANT VENTURES INC. |
Permitted Operator Name | JOHN MANDARA |
Address | 121 Rockland Center Nanuet NY 10954 |
Municipality | CLARKSTOWN |
County | ROCKLAND |
Local Health Department | Rockland County |
Food Service Description | Food Service Establishment - Food Service Establishment |
Permit Expiration Date | 2023-11-30 |
Inspection Date | 2023-03-23 |
Inspection Type | Re-Inspection |
Total Noncritical Violations | 1 |
Violations | Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; |
Inspection Comments | Previous red violation corrected. Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2,000 per day. |
Inspection Date | Inspection Type | Violations |
---|---|---|
2023-03-23 | Re-Inspection | Critical: 0, Noncritical: 1, Violation Items: 11C Previous red violation corrected.|Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2,000 per day. |
2022-12-12 | Inspection | Critical: 1, Noncritical: 2, Violation Items: 11C; 12E; 5C Pest log is kept up to date. |
2022-03-01 | Inspection | Critical: 0, Noncritical: 0, Violation Items: No violations observed. Previous violations from last inspection are corrected. |Operator needs to take a food safety class. Inspector spoke to owner about online food safety class options. Owner will take class and email certificate when he is done. |
2021-12-09 | Re-Inspection | Critical: 3, Noncritical: 1, Violation Items: 16; 5C; 5E Violations discussed with M.M. |
2021-11-04 | Inspection | Critical: 4, Noncritical: 6, Violation Items: 10B; 11D; 12E; 14A; 15A; 5A; 5B; 5C; 5E |
2020-03-12 | Inspection | Critical: 0, Noncritical: 7, Violation Items: 11D; 14C; 8A; 8E |
2019-12-16 | Inspection | Critical: 0, Noncritical: 6, Violation Items: 11D; 14C; 15A; 15B; 8E |
2019-04-12 | Inspection | Critical: 0, Noncritical: 6, Violation Items: 11C; 11D; 12E; 15A; 8B; 9B |
2019-01-02 | Re-Inspection | Critical: 0, Noncritical: 1, Violation Items: 11D |
2018-12-03 | Inspection | Critical: 2, Noncritical: 4, Violation Items: 11D; 14C; 5B; 5C; 8E; 9B |
2018-05-22 | Re-Inspection | Critical: 0, Noncritical: 2, Violation Items: 8A |
2018-04-19 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: All violations corrected. |
2018-03-14 | Inspection | Critical: 3, Noncritical: 4, Violation Items: 12E; 3C; 5B; 5C; 8A; 9B |
2017-10-30 | Inspection | Critical: 0, Noncritical: 0, Violation Items: No violations observed. Gloves in use upon arrival. Kitchen very clean. |
2017-03-01 | Inspection | Critical: 0, Noncritical: 6, Violation Items: 11B; 11D; 12C; 15B; 8A Spoke to operator about labeling display pizzas. At time of inspection, facility had one or two slices of a few types of stuffed pizzas containing meat on top of a display case behind the front counter. Slices of these pizzas intended for service are kept refrigerated. |
2016-12-08 | Inspection | Critical: 0, Noncritical: 6, Violation Items: 12C; 15B; 16; 8E; 9B |
2016-03-16 | Inspection | Critical: 1, Noncritical: 1, Violation Items: 12E; 5A Display label not provided for buffalo topping pizza displayed at the counter. |
2015-11-16 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 12E; 8E |
2015-10-01 | Inspection | Critical: 1, Noncritical: 1, Violation Items: 15A; 5A |
2015-08-11 | Re-Inspection | Critical: 1, Noncritical: 0, Violation Items: 3C |
2015-07-09 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2015-06-16 | Inspection | Critical: 3, Noncritical: 3, Violation Items: 11D; 3C; 5A; 5E |
2014-12-18 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2014-11-19 | Inspection | Critical: 1, Noncritical: 5, Violation Items: 12E; 14A; 16; 5C; 8E |
2013-11-21 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 11D; 15A; 16; 8A |
2013-03-18 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2012-11-30 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 5B |
2012-10-31 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2012-03-30 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2012-02-16 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2012-01-10 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2011-12-09 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2011-04-04 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2010-11-18 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2010-03-12 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2009-12-17 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2009-12-03 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 5C |
2009-03-18 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2008-12-05 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2008-03-28 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2007-12-04 | Inspection | Critical: , Noncritical: , Violation Items: |
2007-03-26 | Inspection | Critical: , Noncritical: , Violation Items: |
2006-11-13 | Inspection | Critical: , Noncritical: , Violation Items: |
2006-03-13 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2006-03-07 | Inspection | Critical: 1, Noncritical: 3, Violation Items: 5C |
2005-11-21 | Inspection | Critical: , Noncritical: , Violation Items: |
2005-03-11 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2005-02-22 | Inspection | Critical: , Noncritical: , Violation Items: |
2005-01-18 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2004-12-06 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2004-11-18 | Inspection | Critical: , Noncritical: , Violation Items: |
2004-09-13 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2004-09-08 | Inspection | Critical: , Noncritical: , Violation Items: |
2004-04-16 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2004-03-18 | Inspection | Critical: , Noncritical: , Violation Items: |
2003-12-09 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2003-12-02 | Inspection | Critical: , Noncritical: , Violation Items: |
2003-04-17 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2003-03-27 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2003-03-13 | Inspection | Critical: , Noncritical: , Violation Items: |
2002-12-30 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2002-12-19 | Inspection | Critical: , Noncritical: , Violation Items: |
2002-11-19 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2002-11-04 | Inspection | Critical: , Noncritical: , Violation Items: |
2002-03-11 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2002-03-01 | Inspection | Critical: , Noncritical: , Violation Items: |
2001-11-29 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2001-10-26 | Inspection | Critical: , Noncritical: , Violation Items: |
2001-08-23 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2001-08-13 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
2001-08-03 | Inspection | Critical: , Noncritical: , Violation Items: |
2001-02-27 | Inspection | Critical: , Noncritical: , Violation Items: |
2000-10-18 | Inspection | Critical: , Noncritical: , Violation Items: |
1995-03-30 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
1995-03-15 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
1995-03-08 | Inspection | Critical: , Noncritical: , Violation Items: |
Violation Item | Critical Violation | Violation Description |
---|---|---|
3C | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
5A | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
5B | Critical Violation | Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
5C | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
5E | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
Not Critical Violation | ||
10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
14A | Not Critical Violation | Insects, rodents present |
14C | Not Critical Violation | Pesticide application not supervised by a certified applicator |
15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
8B | Not Critical Violation | In use food dispensing utensils improperly stored |
8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
9B | Not Critical Violation | Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
Street Address |
121 ROCKLAND CENTER |
City | NANUET |
State | NY |
Zip Code | 10954 |
Address: 68 East Route 59, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2018-11-13 |
Address: 68 East Route 59, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2007-11-15 |
Address: 90 East Route 59, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2022-11-02 |
Address: 68 East Route 59, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2005-06-20 |
Address: 148 East Route 59, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2023-04-21 |
Address: 45 East Route 59, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2013-12-24 |
Address: 49 East Route 59, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2023-10-05 |
Address: 45 East Route 59, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2004-09-13 |
Address: 68 East Route 59, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2006-03-21 |
Address: 90 East Route 59, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2018-10-30 |
Address: 75 South Middletown Road, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2023-10-05 | |||
Address: 100 South Central Avenue, Nanuet, NY 10954 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-19 | |||
Address: 191 West Route 59, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2023-10-23 | |||
Address: 103 Church Street, Nanuet, NY 10954 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-12 | |||
Address: 143 Church Street, Nanuet, NY 10954 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-04 | |||
Address: 275 South Middletown Road, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2023-08-28 | |||
Address: 71 Bardonia Road, Bardonia, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2023-10-31 | |||
Address: 213 West Route 59, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2023-11-07 | |||
Address: 50 Blauvelt Road, Nanuet, NY 10954 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-04 | |||
Address: 19 North Middletown Road, Nanuet, NY 10954 Food Service Description: Food Service Establishment Inspection Date: 2023-10-19 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
Subject | Business and Economy |
Jurisdiction | State of New York |
Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.