LANTERNA TUSCAN BISTRO/Dormant/Inactive (NYS Health Operation #304459) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 3 South Broadway, Nyack, NY 10960. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is August 20, 2013.
| NYS Health Operation ID | 304459 |
| NYSDOH Gazetteer | 435200 |
| Operation Name | LANTERNA TUSCAN BISTRO/Dormant/Inactive |
| Facility Address | 3 SOUTH BROADWAY, NYACK |
| Permitted DBA | LANTERNA TUSCAN BISTRO |
| Permitted Corporation Name | MRG RESTAURANT GROUP. LLC |
| Permitted Operator Name | MAUREEN GIANNINI |
| Address | 3 South Broadway Nyack NY 10960 |
| Municipality | ORANGETOWN |
| County | ROCKLAND |
| Local Health Department | Rockland County |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2014-09-30 |
| Inspection Date | 2013-08-20 |
| Inspection Type | Inspection |
| Violations | None- |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2013-08-20 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2013-02-05 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2012-08-22 | Inspection | Critical: 1, Noncritical: , Violation Items: 5C |
| 2012-07-24 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2012-06-08 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2012-05-24 | Inspection | Critical: 1, Noncritical: , Violation Items: 3C |
| 2012-02-28 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2011-09-13 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2011-03-18 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2011-02-15 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2010-09-14 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2010-03-02 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2009-10-21 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2009-09-11 | Inspection | Critical: 1, Noncritical: , Violation Items: 5A |
| 2009-06-08 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2009-02-18 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2008-09-09 | Inspection | Critical: 1, Noncritical: 2, Violation Items: 4A |
| 2008-05-31 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2008-05-30 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2008-02-26 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2007-08-31 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2007-02-02 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2006-08-28 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2006-06-15 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2006-06-02 | Inspection | Critical: 2, Noncritical: , Violation Items: 5A; 5E |
| 2006-01-26 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2005-09-01 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2005-01-24 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-09-01 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-06-29 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-06-08 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-02-09 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2003-08-26 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2003-01-31 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2002-09-19 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2002-09-06 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2002-02-08 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2001-09-18 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2001-06-14 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2001-05-31 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2001-02-01 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2000-09-21 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2000-05-10 | Inspection | Critical: , Noncritical: , Violation Items: |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 3C | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
| 4A | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
| 5A | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
| 5C | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
| 5E | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
| Not Critical Violation |
| Street Address |
3 SOUTH BROADWAY |
| City | NYACK |
| State | NY |
| Zip Code | 10960 |
Address: 3 South Broadway, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2025-09-24 |
Address: 66 Main Street, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2025-08-11 |
Address: 66 Main Street, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2018-09-18 |
Address: 18 South Broadway, Nyack, NY 10960 Food Service Description: Nutrition for the Indigent Inspection Date: 2023-09-27 |
Address: 66 Main Street, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2012-03-15 |
Address: 78 Burd Street, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2013-09-27 |
Address: 65 Main Street, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2021-11-15 |
Address: 66 Main Street, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2014-09-19 |
Address: 91 Main Street, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2009-11-12 |
Address: 91 Main Street, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2020-09-04 |
Address: 91 Main Street, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2003-09-25 |
Address: 104 Main Street, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2025-11-05 | |||
Address: 80 1/2 Main Street, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2025-10-24 | |||
Address: 106 South Highland Avenue, Nyack, NY 10960 Food Service Description: Institution Food Service Inspection Date: 2025-10-23 | |||
Address: 339 North Broadway, Upper Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2025-12-08 | |||
Address: 76 South Broadway, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2025-12-17 | |||
Address: 37 Route 59, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2025-10-29 | |||
Address: 90 Depew Ave, Nyack, NY 10960 Food Service Description: SOFA Satellite Site -State Office for the Aging Inspection Date: 2025-11-13 | |||
Address: 93-95 South Broadway, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2025-12-17 | |||
Address: 65 South Broadway, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2025-10-23 | |||
Address: 118a Main Street, Nyack, NY 10960 Food Service Description: Food Service Establishment Inspection Date: 2025-10-30 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.