Gouverneur Correctional Facility (NYS Health Operation #324590) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 112 Scotch Settlement Road, Gouverneur, NY 13642. The food service type is Food Service Establishment - Restaurant. The last inspection date is May 17, 2023.
| NYS Health Operation ID | 324590 |
| NYSDOH Gazetteer | 446000 |
| Facility Name | Gouverneur Correctional Facility |
| Operation Name | Gouverneur Correctional Facility |
| Facility Address | 112 Scotch Settlement Road, Gouverneur |
| Permitted Corporation Name | NYS Corrections and Community Supervision |
| Permitted Operator Name | Mark Rockwood |
| Address | 112 Scotch Settlement Road Gouverneur NY 13642 |
| Municipality | GOUVERNEUR |
| County | ST LAWRENCE |
| Local Health Department | Canton District Office |
| Food Service Description | Food Service Establishment - Restaurant |
| Inspection Date | 2023-05-17 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 1 |
| Violations | Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2023-05-17 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 8A |
| 2022-06-06 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 15A; 8A; 8C |
| 2021-06-17 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12C Note: 550 Meals served per day|En/Sp handwash stickers |
| 2020-08-05 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 8B |
| 2019-06-17 | Inspection | Critical: 0, Noncritical: 0, Violation Items: 15C; 1B |
| 2018-05-16 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 10B; 15A |
| 2017-04-05 | Inspection | Critical: 1, Noncritical: 3, Violation Items: 10B; 15B; 1D |
| 2016-03-01 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 10B; 12C; 15A; 15B |
| 2015-05-14 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 15A |
| 2014-06-12 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 15B |
| 2013-10-03 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 10B; 15A |
| 2012-11-06 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 12C; 15A; 15B |
| 2011-03-09 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 13A; 15A; 8E |
| 2010-03-11 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 11A |
| 2009-09-30 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12C |
| 2008-05-14 | Inspection | Critical: 1, Noncritical: 3, Violation Items: 11A; 15A; 1D; 8A |
| 2007-09-20 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 10B; 12E; 15A; 8A |
| 2006-11-07 | Inspection | Critical: 0, Noncritical: 6, Violation Items: 10B; 11B; 15A; 15B |
| 2005-03-18 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2004-04-29 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2003-03-18 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2002-05-02 | Inspection | Critical: , Noncritical: , Violation Items: |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1B | Critical Violation | Water/ice: unsafe, unapproved sources, cross connections |
| 1D | Critical Violation | Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
| Not Critical Violation | ||
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 13A | Not Critical Violation | Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 15C | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8B | Not Critical Violation | In use food dispensing utensils improperly stored |
| 8C | Not Critical Violation | Improper use and storage of clean, sanitized equipment and utensils |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
Address: 1110 Tibbits Drive, Ogdensburg, NY 13669 Food Service Description: Restaurant Inspection Date: 2021-06-15 |
| Street Address |
112 Scotch Settlement Road |
| City | Gouverneur |
| State | NY |
| Zip Code | 13642 |
Address: 9 William Street, Gouverneur, NY 13642 Food Service Description: Tavern Inspection Date: 2023-09-14 | |||
Address: 532 Hull Road, Gouverneur, NY 13642 Food Service Description: Restaurant Inspection Date: 2022-08-09 | |||
Address: 174 East Main Street, Gouverneur, NY 13642 Food Service Description: Restaurant Inspection Date: 2023-10-05 | |||
Address: 111 Gleason Street, Gouverneur, NY 13642 Food Service Description: School K-12 Food Service Inspection Date: 2023-09-19 | |||
Address: 25 Wilson Street, Gouverneur, NY 13642 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-24 | |||
Address: 1454 County Route 22, Gouverneur, NY 13642 Food Service Description: Restaurant Inspection Date: 2023-04-25 | |||
Address: 3606 State Highway 58, Gouverneur, NY 13642 Food Service Description: School K-12 Food Service Inspection Date: 2022-12-12 | |||
Address: 985 Highway 11, Gouverneur, NY 13642 Food Service Description: Restaurant Inspection Date: 2022-09-12 | |||
Address: 1180A US Highway 11, Gouverneur, NY 13642 Food Service Description: Restaurant Inspection Date: 2023-04-19 | |||
Address: 34 Depot Street, Gouverneur, NY 13642 Food Service Description: Tavern Inspection Date: 2023-04-19 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.