Herkimer American Legion Post #38 (NYS Health Operation #338539) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 204 South Washington Street, Herkimer, NY 13350. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is August 25, 2023.
| NYS Health Operation ID | 338539 |
| NYSDOH Gazetteer | 212400 |
| Facility Name | AMERICAN LEGION POST #38 |
| Operation Name | HERKIMER AMERICAN LEGION POST #38 |
| Facility Address | 204 SOUTH WASHINGTON STREET, HERKIMER |
| Permitted Corporation Name | AMERICAN LEGION, INC |
| Permitted Operator Name | JON COLLARD |
| Address | 204 South Washington Street Herkimer NY 13350 |
| Municipality | HERKIMER |
| County | HERKIMER |
| Local Health Department | Herkimer District Office |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2023-07-31 |
| Inspection Date | 2023-08-25 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 1 |
| Violations | Item 16- Miscellaneous, Economic Violation, Choking Poster, Training.; |
| Inspection Comments | Discussed permit application paperwork. Updated contact information for person in charge received. Facility has application paperwork - will completed & send to NYSDOH with CE200 per discussion with manager. DOH contact information left at facility. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2023-08-25 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 16 Discussed permit application paperwork. Updated contact information for person in charge received. Facility has application paperwork - will completed & send to NYSDOH with CE200 per discussion with manager. DOH contact information left at facility. |
| 2023-03-24 | Inspection | Critical: 0, Noncritical: 0, Violation Items: No violations noted during inspection. |Kitchen not operating during inspection - facility occasionally does burgers/hot dogs. Very little food product on site. Cold holding within acceptable ranges - no hot holding noted. Cooler/freezer temperatures within appropriate ranges. Dry storage okay. Bar area okay. |
| 2022-06-27 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 10B; 11A; 15A No food preparation observed at time of inspection. 0-220F probe thermometer now available at facility. Facility recently installed replacement door for pest entry preventive measures. Monitoring thermometer now available in counter top refrigerator. Ventilation hood acceptable. |
| 2022-06-06 | Inspection | Critical: 1, Noncritical: 5, Violation Items: 14B; 15A; 15C; 2E; 8B; 8E |
| 2021-09-24 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 2E Primarily bar business with short order food prep/ occasion food eventsÂ…Sanitizer, bare-hand barriers-ok. Refrigeration temperatures <45F.|Per PHI discussion with bartenderÂ… Operator to obtain product thermometer and forward verification by e-mail to DOH |
| 2018-06-04 | Inspection | Critical: 1, Noncritical: 1, Violation Items: 5B; 8E Refrigeration temperatures below 45F. Sanitizers and 0-220F probe thermometer available. |
| 2017-05-01 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 11C; 11D Cooler temperatures/OK |
| 2016-03-11 | Inspection | Critical: 0, Noncritical: 0, Violation Items: Coolers/Sanitizer/Ok |
| 2015-06-08 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 10A; 12D; 14C; 15B; 8A |
| 2014-07-17 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 11B; 8A; 8B; 8E |
| 2013-05-31 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2012-07-17 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 15A; 8A; 8E |
| 2010-09-07 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 10B; 15A; 16; 8A |
| 2009-06-19 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 12D; 8A; 8E |
| 2008-07-02 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2007-02-22 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2006-07-13 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2005-01-31 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-04-15 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-02-23 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2002-07-23 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2001-09-17 | Inspection | Critical: , Noncritical: , Violation Items: |
| 1998-08-24 | Inspection | Critical: , Noncritical: , Violation Items: |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 2E | Critical Violation | Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
| 5B | Critical Violation | Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
| Not Critical Violation | ||
| 10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12D | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
| 14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 14C | Not Critical Violation | Pesticide application not supervised by a certified applicator |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 15C | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8B | Not Critical Violation | In use food dispensing utensils improperly stored |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| Street Address |
204 SOUTH WASHINGTON STREET |
| City | HERKIMER |
| State | NY |
| Zip Code | 13350 |
Address: 115 West State Street, Herkimer, NY 13350 Food Service Description: Restaurant Inspection Date: 2023-03-21 |
Address: 122 West Albany Street, Herkimer, NY 13350 Food Service Description: Restaurant Inspection Date: 2022-06-15 |
Address: 104 North Washington Street, Herkimer, NY 13350 Food Service Description: Day Care Center Food Service Inspection Date: 2012-03-06 |
Address: 129 North Main Street, Herkimer, NY 13350 Food Service Description: Food Service Establishment Inspection Date: 2012-09-12 |
Address: 129 North Main Street, Herkimer, NY 13350 Food Service Description: Restaurant Inspection Date: 2007-06-14 |
Address: 118 South Washington Street, Herkimer, NY 13350 Food Service Description: Restaurant Inspection Date: 2018-03-21 |
Address: 131 North Main Street, Herkimer, NY 13350 Food Service Description: Food Service Establishment Inspection Date: 2017-01-06 |
Address: 201 South MAIN STREET, Herkimer, NY 13350 Food Service Description: Food Service Establishment Inspection Date: 2017-02-06 |
Address: 122 West Albany Street, Herkimer, NY 13350 Food Service Description: Restaurant Inspection Date: 2015-06-30 |
Address: 103 North Washington Street, Herkimer, NY 13350 Food Service Description: Restaurant Inspection Date: 2009-01-09 |
Address: 800 Mohawk Street, Herkimer, NY 13350 Food Service Description: Restaurant Inspection Date: 2023-11-10 | |||
Address: 801 West German Street, Herkimer, NY 13350 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-17 | |||
Address: 100 Reservoir Route, Herkimer, NY 13350 Food Service Description: Day Care Center Food Service Inspection Date: 2023-05-30 | |||
Address: 221 King Street, Herkimer, NY 13350 Food Service Description: Restaurant Inspection Date: 2023-08-04 | |||
Address: 630 West STATE STREET, Herkimer, NY 13350 Food Service Description: Restaurant Inspection Date: 2023-06-02 | |||
Address: 352 Gros Boulevard, Herkimer, NY 13350 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-26 | |||
Address: 109 MOHAWK Street, Herkimer, NY 13350 Food Service Description: Restaurant Inspection Date: 2023-10-26 | |||
Address: 129 North Main Street, Herkimer, NY 13350 Food Service Description: Restaurant Inspection Date: 2023-09-07 | |||
Address: 255 Gros Boulevard, Herkimer, NY 13350 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-12 | |||
Address: 220 South Main Street, Herkimer, NY 13350 Food Service Description: Restaurant Inspection Date: 2023-11-07 | |||
| Find all businesses in the same zip code | |||
Address: 43 West Main Street, Mohawk, NY 13407 Food Service Description: Food Service Establishment Inspection Date: 2023-10-13 |
Address: 78 Pearl Street, Port Chester, NY 10573 Food Service Description: Food Service Establishment Inspection Date: 2021-11-08 |
Address: 27 Bayview Avenue, Manhasset, NY 11030 Food Service Description: Religious, Charitable, Fraternal Organization Inspection Date: 2023-01-19 |
Address: 148 Main Street, Whitehall, NY 12887 Food Service Description: Food Service Establishment Inspection Date: 2023-04-11 |
Address: 168 East Seneca Street, Sherrill, NY 13461 Food Service Description: Food Service Establishment Inspection Date: 2023-04-05 |
Address: 113 East Dexter Street, Black River, NY 13612 Food Service Description: Religious, Charitable, Fraternal Organization Inspection Date: 2022-06-06 |
Address: 9509 State Route 9, Chazy, NY 12921 Food Service Description: Food Service Establishment Inspection Date: 2020-11-16 |
Address: 59 East Clark Street, Ilion, NY 13357 Food Service Description: Food Service Establishment Inspection Date: 2023-10-13 |
Address: 66 Veterans Boulevard, Massapequa, NY 11758 Food Service Description: Religious, Charitable, Fraternal Organization Inspection Date: 2023-03-09 |
Address: 250 Franklin Ave / Po Box 44, Malverne, NY 11565 Food Service Description: Religious, Charitable, Fraternal Organization Inspection Date: 2022-03-24 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.