Baldwin Senior Center (NYS Health Operation #579836) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 1810 North Grand Avenue, Baldwin, NY 11510. The food service type is Institutional Food Service - Adult Feeding (Non-SOFA). The last inspection date is April 5, 2023.
NYS Health Operation ID | 579836 |
NYSDOH Gazetteer | 299900 |
Facility Name | BALDWIN SENIOR CENTER |
Operation Name | BALDWIN SENIOR CENTER |
Facility Address | 1810 NORTH GRAND AVENUE, BALDWIN |
Permitted Corporation Name | TOH DEPT AG SR CZN NUTRITION PROGRAM |
Address | 1810 North Grand Avenue Baldwin NY 11510 |
Municipality | NASSAU SCHOOLS |
County | NASSAU |
Local Health Department | Nassau County |
Food Service Description | Institutional Food Service - Adult Feeding (Non-SOFA) |
Permit Expiration Date | 2024-01-31 |
Inspection Date | 2023-04-05 |
Inspection Type | Inspection |
Total Noncritical Violations | 1 |
Violations | Item 11A- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions; |
Inspection Comments | 1. There were 6 Philly Cheese Steak Heroes. 5 were eaten in the Dining area, and one was delivered to a resident in their apartment. The food arrived at 11:25am. Rating A, Food Service Manager Julia Hall Exp. Nov.30, 2022, #46734. The food was delivered hot and put into the oven for hot holding until the members were ready. Food service, today, was from 12:00-12:30pm. |
Inspection Date | Inspection Type | Violations |
---|---|---|
2023-04-05 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 11A 1. There were 6 Philly Cheese Steak Heroes. 5 were eaten in the Dining area, and one was delivered to a resident in their apartment. The food arrived at 11:25am. Rating “A”, Food Service Manager Julia Hall Exp. Nov.30, 2022, #46734. The food was delivered hot and put into the oven for hot holding until the members were ready. Food service, today, was from 12:00-12:30pm. |
2020-03-06 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12C 1.Seats, 14, Rating “A”, Food Service Manager Certification # 46734, Expiration Nov.30.2022, Risk: High, Hours of operation: 11:45am-12:30pm, Usually starts at 121:00pm. No Milk: Menu: Spaghetti with meatballs and tomato sauce. |
2019-05-02 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 10B; 11C 1. Seats 14, Rating A, Food Service Manager Loraine White, Expiration March 31, 2022, # 70069542, Risk Medium, Hours of operation: 11:30am-12:30pm, Menu: Fish on a bun, fruit cocktail, cranberry/mango juice, |
2018-12-06 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 16 Score A|FMTC Julia Hall exp 10/19|Lunch served Mon,Thurs and Fri from 12 to 1 |
2017-04-10 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 10A; 11C; 11D 1. 13 meals, food managers certificate Julia Hall exp. Sept. 2019, Rating A, Risk High, Hours of operation: Monday only, Service begins 12:00PM, Men: Baked Chicken, Mashed Potatoes, French style string beans, Pound cake, grape juice, coffee, whole wheat bread. |
2016-02-01 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 16 |
2015-11-12 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 8E 64 Seats ( currently feed 12), Rating A, Food Manager: Julia Hall, exp. 9/16, #46734 |
2014-02-10 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 11A; 8E |
2013-03-18 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2012-04-25 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 5D |
2011-05-20 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 11C |
2010-10-08 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 16; 8A |
2009-10-09 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 11A |
Violation Item | Critical Violation | Violation Description |
---|---|---|
5D | Critical Violation | Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. |
Not Critical Violation | ||
10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
Street Address |
1810 NORTH GRAND AVENUE |
City | BALDWIN |
State | NY |
Zip Code | 11510 |
Address: 1745 North Grand Avenue, Baldwin, NY 11510 Food Service Description: Restaurant Inspection Date: 2022-05-13 |
Address: 2026 Grand Ave, Baldwin, NY 11510 Food Service Description: Day Care Center Food Service Inspection Date: 2013-08-28 |
Address: 1770 Grand Avenue, Baldwin, NY 11510 Food Service Description: Restaurant Inspection Date: 2016-12-20 |
Address: 1845 Grand Avenue, Baldwin, NY 11510 Food Service Description: Bakery Inspection Date: 2017-04-11 |
Address: 1685 Grand Avenue, Baldwin, NY 115101893 Food Service Description: Restaurant Inspection Date: 2023-02-17 |
Address: 1680 Grand Avenue, Baldwin, NY 11510 Food Service Description: Food Service Establishment Inspection Date: 2014-12-24 |
Address: 1841 Grand Avenue, Baldwin, NY 11510 Food Service Description: Food Service Establishment Inspection Date: 2013-11-26 |
Address: 1874 Grand Avenue, Baldwin, NY 11510 Food Service Description: Restaurant Inspection Date: 2015-03-16 |
Address: 841 Ethel T Kloberg Drive, Baldwin, NY 11510 Food Service Description: School K-12 Food Service Inspection Date: 2023-01-04 |
Address: 1840 Grand Avenue, Baldwin, NY 11510 Food Service Description: Food Service Establishment Inspection Date: 2017-01-05 |
Address: 3211 Schrieber Place, Baldwin Harbor, NY 11510 Food Service Description: School K-12 Food Service Inspection Date: 2023-04-25 | |||
Address: 2959 Grand Avenue, Baldwin, NY 11510 Food Service Description: Religious, Charitable, Fraternal Organization Inspection Date: 2023-10-17 | |||
Address: 1299 B Grand Avenue, Baldwin, NY 11510 Food Service Description: Food Service Establishment Inspection Date: 2023-03-08 | |||
Address: 942 Atlantic Avenue, Baldwin Harbor, NY 11510 Food Service Description: Food Service Establishment Inspection Date: 2023-07-17 | |||
Address: 1321 Grand Avenue, Baldwin, NY 11510 Food Service Description: Restaurant Inspection Date: 2023-09-26 | |||
Address: 1636 Grand Avenue, Baldwin, NY 11510 Food Service Description: Food Service Establishment Inspection Date: 2023-10-30 | |||
Address: 1759 Grand Avenue, Baldwin, NY 11510 Food Service Description: Food Service Establishment Inspection Date: 2023-06-09 | |||
Address: 1892 Grand Avenue, Baldwin, NY 11510 Food Service Description: Food Service Establishment Inspection Date: 2023-02-27 | |||
Address: 832 Merrick Road, Baldwin, NY 11510 Food Service Description: Food Service Establishment Inspection Date: 2023-07-10 | |||
Address: 1187 Grand Avenue, Baldwin, NY 11510 Food Service Description: Restaurant Inspection Date: 2023-11-03 | |||
Find all businesses in the same zip code |
Address: 2000 Bellmore Avenue, Bellmore, NY 11710 Food Service Description: Adult Feeding (Non-SOFA) Inspection Date: 2023-05-26 |
Address: 1150 Seamans Neck Road, Wantagh, NY 11793 Food Service Description: Adult Feeding (Non-SOFA) Inspection Date: 2023-07-07 |
Address: 2959 Grand Avenue, Baldwin, NY 11510 Food Service Description: Religious, Charitable, Fraternal Organization Inspection Date: 2023-10-17 |
Address: 84 Sodus Street, Clyde, NY 14433 Food Service Description: SOFA Satellite Site -State Office for the Aging Inspection Date: 2019-08-12 |
Address: 138 Elmont Road, Elmont, NY 11003 Food Service Description: Adult Feeding (Non-SOFA) Inspection Date: 2023-06-23 |
Address: 1182 Martha Place, Franklin Square, NY 11010 Food Service Description: Adult Feeding (Non-SOFA) Inspection Date: 2023-06-23 |
Address: 841 Ethel T Kloberg Drive, Baldwin, NY 11510 Food Service Description: School K-12 Food Service Inspection Date: 2023-01-04 |
Address: 149 East Main Street, Palmyra, NY 14522 Food Service Description: SOFA Satellite Site -State Office for the Aging Inspection Date: 2019-08-12 |
Address: 840 Uniondale Avenue, Uniondale, NY 11553 Food Service Description: Adult Feeding (Non-SOFA) Inspection Date: 2023-06-26 |
Address: 400 Flower Road, Valley Stream, NY 11581 Food Service Description: Adult Feeding (Non-SOFA) Inspection Date: 2023-07-10 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
Subject | Business and Economy |
Jurisdiction | State of New York |
Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.