Starbucks Coffee #14785 - New City · Starbucks Coffee - #14785 New City · Starbucks Corporation

83 South Main Street, New City, NY 10956

Overview

Starbucks Coffee #14785 - New City (NYS Health Operation #672862) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 83 South Main Street, New City, NY 10956. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is January 2, 2026.

Facility Overview

NYS Health Operation ID672862
NYSDOH Gazetteer435000
Facility NameSTARBUCKS COFFEE - #14785 NEW CITY
Operation NameSTARBUCKS COFFEE #14785 - NEW CITY
Facility Address83 SOUTH MAIN STREET, NEW CITY
Permitted Corporation NameSTARBUCKS CORPORATION
Permitted Operator NameMARY HER
Address83 South Main Street
New City
NY 10956
MunicipalityCLARKSTOWN
CountyROCKLAND
Local Health DepartmentRockland County
Food Service DescriptionFood Service Establishment - Food Service Establishment
Permit Expiration Date2026-11-30

Last Inspection Results

Inspection Date2026-01-02
Inspection TypeInspection
Total Noncritical Violations2
ViolationsItem 11A- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions; Item 16- Miscellaneous, Economic Violation, Choking Poster, Training.;
Inspection CommentsPlease be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day.

Inspection Results

Inspection DateInspection TypeViolations
2026-01-02InspectionCritical: , Noncritical: 2, Violation Items: 11A; 16
Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day.
2025-07-29InspectionCritical: , Noncritical: 1, Violation Items: 16
Please be aware that any violation of the NYS Sanitary Code subpart 14-1 may be subject to a civil penalty up to $2000 per day.
2024-12-02InspectionCritical: , Noncritical: 3, Violation Items: 12E; 15A; 16
Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day.
2023-10-17InspectionCritical: , Noncritical: 3, Violation Items: 15A; 16; 8A
Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day.
2022-11-16InspectionCritical: , Noncritical: 3, Violation Items: 10B; 15A; 16
2021-11-09InspectionCritical: , Noncritical: 2, Violation Items: 12E; 16
2021-02-22InspectionCritical: , Noncritical: , Violation Items:
No Violations observed.
2019-10-25InspectionCritical: , Noncritical: 3, Violation Items: 12C; 15B; 8E
Recommend issue permit.
2018-12-03InspectionCritical: , Noncritical: 2, Violation Items: 12E; 15B
2017-11-22InspectionCritical: , Noncritical: 4, Violation Items: 14C; 15B; 16
2017-03-02InspectionCritical: , Noncritical: 4, Violation Items: 14C; 16; 8D; 8E
2017-01-05InspectionCritical: , Noncritical: 3, Violation Items: 12E; 16
2015-11-12InspectionCritical: , Noncritical: 1, Violation Items: 8E
2013-11-13InspectionCritical: , Noncritical: , Violation Items:
2012-12-26InspectionCritical: , Noncritical: , Violation Items:
2011-11-29InspectionCritical: , Noncritical: , Violation Items:
2010-12-07InspectionCritical: , Noncritical: , Violation Items:
2009-10-09InspectionCritical: , Noncritical: , Violation Items:
2008-10-02InspectionCritical: , Noncritical: , Violation Items:

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
Not Critical Violation
10BNot Critical ViolationNon-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
11ANot Critical ViolationManual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
12CNot Critical ViolationPlumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
12ENot Critical ViolationHandwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
14CNot Critical ViolationPesticide application not supervised by a certified applicator
15ANot Critical ViolationFloors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
15BNot Critical ViolationLighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
16Not Critical ViolationMiscellaneous, Economic Violation, Choking Poster, Training.
8ANot Critical ViolationFood not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
8DNot Critical ViolationSingle service items reused, improperly stored, dispensed, not used when required
8ENot Critical ViolationAccurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

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Location Information

Street Address 83 SOUTH MAIN STREET
CityNEW CITY
StateNY
Zip Code10956

Businesses in the same location

Address: 83 South Main Street, New City, NY 10956
Food Service Description: Food Service Establishment
Inspection Date: 2005-03-02

Businesses in nearby locations

Address: 91-93 Maple Avenue, New City, NY 10956
Food Service Description: Food Service Establishment
Inspection Date: 2021-10-07
Address: 39 South Main Street, New City, NY 10956
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Inspection Date: 2010-11-23
Address: 114 South Main Street, New City, NY 10956
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Inspection Date: 2012-11-09
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Inspection Date: 2007-11-28
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Food Service Description: Food Service Establishment
Inspection Date: 2012-10-19
Address: 83-85 South Main Street, New City, NY 10956
Food Service Description: Food Service Establishment
Inspection Date: 2010-12-28
Address: 114 South Main Street, New City, NY 10956
Food Service Description: School K-12 Food Service
Inspection Date: 2006-12-04
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Inspection Date: 2016-12-14
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Businesses in the same zip code

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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.