Shelly's Pizza Cafe (NYS Health Operation #723764) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 126 Maple Avenue, Spring Valley, NY 10977. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is January 16, 2018.
| NYS Health Operation ID | 723764 |
| NYSDOH Gazetteer | 435300 |
| Facility Name | SHELLY'S PIZZA CAFE |
| Operation Name | SHELLY'S PIZZA CAFE |
| Facility Address | 126 MAPLE AVENUE, SPRING VALLEY |
| Permitted Corporation Name | LESOVA CORP. |
| Permitted Operator Name | NOROLA HAKAKIAN |
| Address | 126 Maple Avenue Spring Valley NY 10977 |
| Municipality | RAMAPO |
| County | ROCKLAND |
| Local Health Department | Rockland County |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2019-01-31 |
| Inspection Date | 2018-01-16 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 1 |
| Violations | Item 13B- Garbage storage areas not properly constructed or maintained, creating a nuisance; |
| Inspection Comments | Recommend issue permit. Gloves in use upon arrival. Handwash set up ok. Kitchen is clean and sanitary. No evidence of rodents observed. FSE is being inspected for rodents monthly and has a bate station at back door. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2019-01-02 | Inspection | Critical: 1, Noncritical: 1, Violation Items: 10A; 6A |
| 2018-01-16 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 13B Recommend issue permit. Gloves in use upon arrival. Handwash set up ok. Kitchen is clean and sanitary. No evidence of rodents observed. FSE is being inspected for rodents monthly and has a bate station at back door. |
| 2017-05-02 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 8B; 8E No service sticker is present on ventilation hood in kitchen. Operator states that it is newly installed (less that six months ago). |
| 2017-01-12 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 14B; 15B; 8A CPR patron sign supplied. |
| 2016-05-25 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12E Previous violations abated. Glove in use. |
| 2016-02-05 | Inspection | Critical: 1, Noncritical: 4, Violation Items: 15B; 4A; 8A |
| 2015-01-15 | Inspection | Critical: 0, Noncritical: 6, Violation Items: 10B; 12D; 15A; 16; 8A; 8E |
| 2014-01-15 | Inspection | Critical: 0, Noncritical: 6, Violation Items: 11D; 13B; 15B; 16 |
| 2013-01-22 | Inspection | Critical: 0, Noncritical: 0, Violation Items: None |
| 2012-01-26 | Inspection | Critical: 0, Noncritical: 0, Violation Items: None |
| 2011-03-02 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: None |
| 2011-02-15 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: None |
| 2011-02-01 | Inspection | Critical: 0, Noncritical: 0, Violation Items: None |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 4A | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
| 6A | Critical Violation | Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12D | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 13B | Not Critical Violation | Garbage storage areas not properly constructed or maintained, creating a nuisance |
| 14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8B | Not Critical Violation | In use food dispensing utensils improperly stored |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| Street Address |
126 MAPLE AVENUE |
| City | SPRING VALLEY |
| State | NY |
| Zip Code | 10977 |
Address: 126 Maple Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-05-24 |
Address: 126 Maple Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2010-01-14 |
Address: 126 Maple Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-10-11 |
Address: 20 North Madison Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2009-04-16 |
Address: 20 North Myrtle Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-11-07 |
Address: 51 North Main Street, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2021-05-19 |
Address: 55 North Myrtle Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-06-08 |
Address: 55 North Myrtle Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2005-05-31 |
Address: 75 North Main Street, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-09-01 |
Address: 151 Grandview Avenue, Spring Valley, NY 10977 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-11 |
Address: 151 Grandview Avenue, Spring Valley, NY 10977 Food Service Description: SED Satellite Feeding Site Inspection Date: 2010-08-03 |
Address: 58 North Myrtle Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-01-10 |
Address: 20 North Madison Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2014-04-25 |
Address: 2 South Main Street, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-11-06 | |||
Address: 235 North Pascack Road, Spring Valley, NY 10977 Food Service Description: School K-12 Food Service Inspection Date: 2023-11-07 | |||
Address: 48 South Main Street, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-11-07 | |||
Address: 787 Chestnut Ridge Road, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-10-30 | |||
Address: 288-11 North Main Street, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-11-06 | |||
Address: 207 West Route 59, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-11-02 | |||
Address: 20 North Myrtle Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-11-07 | |||
Address: 180 Route 59, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-11-07 | |||
Address: 40 Spring Valley Marketplace, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-11-10 | |||
Address: 230 West Route 59, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2023-11-08 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.