Richie's Bar & Grill, LLC

20 Classic STREET, Sherburne, NY 13460

Overview

Richie's Bar & Grill, LLC (NYS Health Operation #783223) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 20 Classic STREET, Sherburne, NY 13460. The food service type is Food Service Establishment - Tavern. The last inspection date is September 6, 2018.

Facility Overview

NYS Health Operation ID783223
NYSDOH Gazetteer082700
Facility NameRICHIE'S BAR & GRILL, LLC
Operation NameRICHIE'S BAR & GRILL, LLC
Facility Address20 Classic STREET, Sherburne
Permitted Corporation NameRICHIE'S BAR & GRILL, LLC
Permitted Operator NameRICH ROMANOWSKI
Address20 Classic STREET
Sherburne
NY 13460
MunicipalitySHERBURNE
CountyCHENANGO
Local Health DepartmentChenango County
Food Service DescriptionFood Service Establishment - Tavern
Permit Expiration Date2018-12-31

Last Inspection Results

Inspection Date2018-09-06
Inspection TypeInspection
Total Noncritical Violations6
ViolationsItem 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 12D- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs; Item 16- Miscellaneous, Economic Violation, Choking Poster, Training.;

Inspection Results

Inspection DateInspection TypeViolations
2018-09-06InspectionCritical: 0, Noncritical: 6, Violation Items: 12D; 16; 8A
2017-12-05InspectionCritical: 0, Noncritical: 0, Violation Items: None
please mail report
2016-07-11InspectionCritical: 0, Noncritical: 2, Violation Items: 10B; 8E
mail report
2015-12-16InspectionCritical: 0, Noncritical: 1, Violation Items: 11D
mail the report
2014-05-21InspectionCritical: 0, Noncritical: 3, Violation Items: 10B; 8C; 8E
2013-10-21InspectionCritical: 0, Noncritical: 2, Violation Items: 10B; 16
2012-11-26InspectionCritical: 0, Noncritical: 4, Violation Items: 15A; 16; 8A; 8D
2012-05-17InspectionCritical: 0, Noncritical: 2, Violation Items: 16; 8A
8A- Co2 containers not being properly restrained 16- Drinking ice in common unit as frozen food- product were separated at time of inspection
2011-12-14InspectionCritical: 0, Noncritical: 2, Violation Items: 8D; 8E
8D- Sauce cups stored near ground with opening facing the ground. Moping has splattered water and bleach on to packaging. 8E- Fridge does not have a thermometer. No high risk foods in fridge, fixed at time of inspection.

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
10BNot Critical ViolationNon-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
11DNot Critical ViolationNon food contact surfaces of equipment not clean
12DNot Critical ViolationToilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
15ANot Critical ViolationFloors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
16Not Critical ViolationMiscellaneous, Economic Violation, Choking Poster, Training.
8ANot Critical ViolationFood not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
8CNot Critical ViolationImproper use and storage of clean, sanitized equipment and utensils
8DNot Critical ViolationSingle service items reused, improperly stored, dispensed, not used when required
8ENot Critical ViolationAccurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Location Information

Street Address 20 Classic STREET
CitySherburne
StateNY
Zip Code13460

Businesses in the same location

Address: 20 Classic Street, Sherburne, NY 13460
Food Service Description: Restaurant
Inspection Date: 2010-03-19
Address: 20 Classic Street, Sherburne, NY 13460
Food Service Description: Tavern
Inspection Date: 2021-06-18

Businesses in nearby locations

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Inspection Date: 2024-08-09
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Businesses in the same zip code

Address: 4301 State Route 80, Sherburne, NY 13460
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Inspection Date: 2000-12-04
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Inspection Date: 2025-04-30
Address: 742 TURNPIKE ROAD South, Sherburne, NY 13460
Food Service Description: Food Service Establishment
Inspection Date: 2005-06-13
Address: 13 School Street, Sherburne, NY 13460
Food Service Description: School K-12 Food Service
Inspection Date: 2025-12-16
Address: 110 Sanitarian Rd, Sherburne, NY 13460
Food Service Description: Restaurant/Catering Operation
Inspection Date: 2011-12-08
Address: 4301 State Route 80 Route, Sherburne, NY 13460
Food Service Description: Catering Operation
Inspection Date: 2025-06-14
Address: 2 West State Street, Sherburne, NY 13460
Food Service Description: Food Service Establishment
Inspection Date: 2025-10-08
Address: 11 East State St, Sherburne, NY 13460
Food Service Description: Restaurant
Inspection Date: 2012-08-01
Address: 3635 State Highway 80, Sherburne, NY 13460
Food Service Description: Restaurant
Inspection Date: 2025-10-08
Address: 15 School Street, Sherburne, NY 13460
Food Service Description: School K-12 Food Service
Inspection Date: 2025-12-16
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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.