Trinity Alliance of The Capital Region, Inc.

15 Trinity Place, Albany, NY 12202

Overview

Trinity Alliance of The Capital Region, Inc. (NYS Health Operation #786639) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 15 Trinity Place, Albany, NY 12202. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is May 6, 2025.

Facility Overview

NYS Health Operation ID786639
NYSDOH Gazetteer010100
Facility NameTRINITY ALLIANCE
Operation NameTRINITY ALLIANCE OF THE CAPITAL REGION
Facility Address15 TRINITY PLACE, ALBANY
Permitted Corporation NameTRINITY ALLIANCE OF THE CAPITAL REGION, INC.
Permitted Operator NameDAQUETTA JONES-JOHNSON
Address15 Trinity Place
Albany
NY 12202
MunicipalityALBANY
CountyALBANY
Local Health DepartmentAlbany County
Food Service DescriptionFood Service Establishment - Food Service Establishment
Permit Expiration Date2026-08-31

Last Inspection Results

Inspection Date2025-05-06
Inspection TypeInspection
Total Noncritical Violations1
ViolationsItem 11D- Non food contact surfaces of equipment not clean;
Inspection CommentsNOI excellent compliance

Inspection Results

Inspection DateInspection TypeViolations
2025-05-06InspectionCritical: , Noncritical: 1, Violation Items: 11D
NOI excellent compliance
2024-05-20InspectionCritical: , Noncritical: 1, Violation Items: 8E
See violation |Excellent compliance |New poster not provided due to the facility being an institution
2023-08-11InspectionCritical: , Noncritical: 1, Violation Items: 13A
2022-12-05InspectionCritical: , Noncritical: 2, Violation Items: 11C; 8E
Inspector gave education on thermometers being needed in any refrigeration unit and a probe thermometer being needed at all time for people to use to temp the final cooking temperature of foods.|Facility rents out the kitchen infrequently and food is rarely prepared in kitchen.|Inspector gave education on proper sanitizing solution dilution. Bleach and water or a food grade sanitizer should be used to wipe down food contact surfaces instead of other chemicals. Bleach dilution is normally 1 capful or less of bleach per 1 gallon of water. |Facility has a dishwasher present.
2020-10-20InspectionCritical: , Noncritical: 1, Violation Items: 16
COVID screening was not done when the inspector arrived, inspector will go to the kitchen.|App on the phone gets filled out prior to entry into the building for COVID screening.|7 questions for COVID are asked by front desk for visitors to the bldg. and only then, person is allowed entry.|About 30 persons during Fruit and Vegetable days Tues, Thurs|MWF about 5 guests on average.|Delivered to house hold and community, front door step delivery after calling.|Probe thermometer present.|Carbon monoxide detector present.|Handwashing sink stocked.|There is no grease trap in the facility, not cooking in the facility.|Ehrlich does pest control.|County Waste or Advanced Waste management picks up garbage.
2019-11-20InspectionCritical: , Noncritical: , Violation Items:
2018-11-29InspectionCritical: , Noncritical: , Violation Items:
2017-11-30InspectionCritical: , Noncritical: , Violation Items:
2016-11-21InspectionCritical: , Noncritical: , Violation Items:
2015-09-17InspectionCritical: , Noncritical: , Violation Items:
2014-12-10InspectionCritical: , Noncritical: , Violation Items:
2013-12-12InspectionCritical: , Noncritical: 2, Violation Items: 11D; 14A
2012-11-19InspectionCritical: , Noncritical: , Violation Items:
2011-12-01InspectionCritical: , Noncritical: , Violation Items:

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
Not Critical Violation
11CNot Critical ViolationFood contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
11DNot Critical ViolationNon food contact surfaces of equipment not clean
13ANot Critical ViolationAdequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
14ANot Critical ViolationInsects, rodents present
16Not Critical ViolationMiscellaneous, Economic Violation, Choking Poster, Training.
8ENot Critical ViolationAccurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Businesses with the same name

Address: 47 North Lark Street, Albany, NY 12110
Food Service Description: Food Service Establishment
Inspection Date: 2019-12-05

Location Information

Street Address 15 TRINITY PLACE
CityALBANY
StateNY
Zip Code12202

Businesses in the same location

Address: 15 Trinity Place, Albany, NY 12202
Food Service Description: SED Satellite Feeding Site
Inspection Date: 2017-07-07

Businesses in nearby locations

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Food Service Description: Restaurant
Inspection Date: 2013-03-14
Address: 123 1/2 Madison Avenue, Albany, NY 12202
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Inspection Date: 2006-06-13
Address: 136 Madison Avenue, Albany, NY 12206
Food Service Description: Restaurant
Inspection Date: 2018-11-01
Address: 123 1/2 Madison Avenue, Albany, NY 12202
Food Service Description: Restaurant
Inspection Date: 2013-07-22
Address: 8 Elm Street, Albany, NY 12202
Food Service Description: Catering Operation
Inspection Date: 2013-03-25
Address: 123 1/2 Madison Avenue, Albany, NY 12202
Food Service Description: Frozen Desserts
Inspection Date: 2013-07-22
Address: 122 Madison Avenue, Albany, NY 12207
Food Service Description: Restaurant
Inspection Date: 1998-10-19
Address: 119-121 Madison Avenue, Albany, NY 12202
Food Service Description: Restaurant
Inspection Date: 2017-06-01

Businesses in the same zip code

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Inspection Date: 2025-02-06
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Inspection Date: 2025-10-08
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Food Service Description: Restaurant
Inspection Date: 2025-09-23
Address: 58 Morton Avenue, Albany, NY 12202
Food Service Description: Restaurant
Inspection Date: 2025-07-15
Address: 115 Philip Street, Albany, NY 12202
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Inspection Date: 2025-12-05
Address: 180 Madison Avenue, Albany, NY 12202
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Inspection Date: 2025-04-08
Address: 20 South Ferry Street, Albany, NY 12202
Food Service Description: Food Service Establishment
Inspection Date: 2025-12-11
Address: 49 Grand Street, Albany, NY 12202
Food Service Description: Restaurant
Inspection Date: 2025-12-12
Address: 200 South Pearl Street, Albany, NY 12202
Food Service Description: SED Satellite Feeding Site
Inspection Date: 2025-11-19
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Businesses with similar names

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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.