Dunkin Donuts - State Street (NYS Health Operation #788863) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 160 State Street, Auburn, NY 13021. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is August 29, 2023.
NYS Health Operation ID | 788863 |
NYSDOH Gazetteer | 050100 |
Facility Name | DUNKIN DONUTS - STATE STREET |
Operation Name | DUNKIN DONUTS |
Facility Address | 160 STATE STREET, AUBURN |
Permitted Corporation Name | Bapa 160 State Donuts LLC |
Permitted Operator Name | Manish Patel |
Address | 160 State Street Auburn NY 13021 |
Municipality | AUBURN |
County | CAYUGA |
Local Health Department | Cayuga County |
Food Service Description | Food Service Establishment - Food Service Establishment |
Permit Expiration Date | 2024-03-31 |
Inspection Date | 2023-08-29 |
Inspection Type | Inspection |
Total Noncritical Violations | 1 |
Violations | Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); |
Inspection Date | Inspection Type | Violations |
---|---|---|
2023-08-29 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 10B |
2023-03-03 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2022-11-30 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2022-02-09 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 10A; 10B; 8A |
2021-10-07 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 14A; 15A |
2020-08-24 | Inspection | Critical: 0, Noncritical: 0, Violation Items: Observed the facility to be in compliance with the NYS Covid -19 Guidance for food service facilities. |
2019-12-18 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 8A |
2019-04-01 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 10A; 8B |
2017-10-11 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2017-05-30 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2016-10-26 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2016-04-25 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2015-12-15 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2015-03-05 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2014-10-20 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12E |
2014-03-27 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2014-02-18 | Re-Inspection | Critical: 0, Noncritical: 1, Violation Items: 12E |
2014-02-06 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 10B; 11B; 11C; 12E; 9B |
2013-10-15 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2013-01-08 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2012-10-31 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2012-01-09 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 8A |
Violation Item | Critical Violation | Violation Description |
---|---|---|
Not Critical Violation | ||
10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
14A | Not Critical Violation | Insects, rodents present |
15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
8B | Not Critical Violation | In use food dispensing utensils improperly stored |
9B | Not Critical Violation | Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
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Find all businesses with the same name |
Street Address |
160 STATE STREET |
City | AUBURN |
State | NY |
Zip Code | 13021 |
Address: 160 STATE Street, Auburn, NY 13021 Food Service Description: Restaurant Inspection Date: 1998-01-12 |
Address: 221 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2023-11-09 |
Address: 194 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2022-12-01 |
Address: 149 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2003-04-23 |
Address: 7 Wall Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2003-12-31 |
Address: 74 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2023-11-03 |
Address: 7 Wall Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2018-08-13 |
Address: 45 Perrine Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2022-10-28 |
Address: 190 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2015-11-30 |
Address: 137 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2018-09-24 |
Address: 221 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2004-12-17 |
Address: 3712 Center Street Road, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2023-11-01 | |||
Address: 135 State Street, Auburn, NY 13021 Food Service Description: Institution Food Service Inspection Date: 2023-11-09 | |||
Address: 7445 County House Road, Auburn, NY 13021 Food Service Description: Institution Food Service Inspection Date: 2023-11-01 | |||
Address: 74 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2023-11-03 | |||
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Address: 251 West Genesee Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2023-11-08 | |||
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Address: 181 Grant Avenue, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2023-10-31 | |||
Address: 149 State Street, Auburn, NY 13021 Food Service Description: Food Service Establishment Inspection Date: 2023-11-08 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
Subject | Business and Economy |
Jurisdiction | State of New York |
Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.