Sarku Japan (NYS Health Operation #803168) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 8000 Mall Walk - #3090, Yonkers, NY 10704. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is June 13, 2023.
NYS Health Operation ID | 803168 |
NYSDOH Gazetteer | 590707 |
Facility Name | SARKU JAPAN |
Operation Name | SARKU JAPAN |
Facility Address | 8000 MALL WALK - #3090, YONKERS |
Permitted Corporation Name | NEW PATH YONKERS INC. |
Permitted Operator Name | CHUN HAI CHEN |
Address | 8000 Mall Walk - #3090 Yonkers NY 10704 |
Municipality | YONKERS |
County | WESTCHESTER |
Local Health Department | Westchester County |
Food Service Description | Food Service Establishment - Food Service Establishment |
Permit Expiration Date | 2024-05-31 |
Inspection Date | 2023-06-13 |
Inspection Type | Inspection |
Total Noncritical Violations | 2 |
Violations | Item 8B- In use food dispensing utensils improperly stored; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; |
Inspection Comments | DISCUSS THE FOLLOWING WITH THE FOOD WORKER The Westchester County Board of Legislators has enacted a Food Allergy Restaurant Safety Law that became effective November 9, 2022. The new law requires you to post signs in English and Spanish, (both in the front of your establishment so the sign is visible to customers and in the back of your establishment, so it is visible to food handlers) which provide food allergen information to patrons and staff. In addition, you are required to designate staff who will be trained in an approved Allergen Training Program. If you provide seating for your customers, you must always have at least one trained person in the kitchen and one trained person in the dining room during hours of operation. If you are take out only, you must have a least one trained person in the kitchen during hours of operation. The number of trained staff must also be entered in the space proved on the posted signs. The Westchester County Health Department has designated the ServSafe Food Allergen class as an acceptable course. Follow this link to access the course: https://www.servsafe.com/ServSafe-Allergens If you wish to take another course, please contact us prior to registering to verify it is approved. The required signs are available on our website for printing. If you wish to pick up pre-printed signs in both English and Spanish, you can come to our office at 25 Moore Avenue, 2nd Floor, Mount Kisco, NY 10549 any Monday through Friday between the hours of 9:00 am and 4:00 pm. If you have questions regarding this code, please feel free to contact your inspector directly, or you can call our office at (914) 864-7330. |
Inspection Date | Inspection Type | Violations |
---|---|---|
2023-06-13 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 15A; 8B DISCUSS THE FOLLOWING WITH THE FOOD WORKER|The Westchester County Board of Legislators has enacted a “Food Allergy Restaurant Safety” Law that became effective November 9, 2022.|The new law requires you to post signs in English and Spanish, (both in the front of your establishment so the sign is visible to customers and in the back of your establishment, so it is visible to food handlers) which provide food allergen information to patrons and staff. In addition, you are required to designate staff who will be trained in an approved Allergen Training Program. If you provide seating for your customers, you must always have at least one trained person in the kitchen and one trained person in the dining room during hours of operation. If you are take out only, you must have a least one trained person in the kitchen during hours of operation. The number of trained staff must also be entered in the space proved on the posted signs. The Westchester County Health Department has designated the ServSafe Food Allergen class as an acceptable course. Follow this link to access the course: https://www.servsafe.com/ServSafe-Allergens If you wish to take another course, please contact us prior to registering to verify it is approved.|The required signs are available on our website for printing. If you wish to pick up pre-printed signs in both English and Spanish, you can come to our office at 25 Moore Avenue, 2nd Floor, Mount Kisco, NY 10549 any Monday through Friday between the hours of 9:00 am and 4:00 pm.|If you have questions regarding this code, please feel free to contact your inspector directly, or you can call our office at (914) 864-7330. |
2022-11-01 | Inspection | Critical: 1, Noncritical: 6, Violation Items: 10B; 12E; 15A; 15B; 5C; 8A; 8E |
2021-12-03 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 12E; 15A ALL NOTED VIOLATIONS MUST BE CORRECTED BEFORE REINSPECTION. REINSPECTION WIL BE IN (3) WEEKS FROM INSPECTION DATE.|REVIEWED PEST CONTROL RECORDS AT TIME OF INSPECTION.|CONDUCTED A HACCP INSPECTION AT TIME OF VISIT.|SCREEN WAS NOT SIGNED BY OPERATOR DUE TO COVID-19. |
2020-01-30 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 11D; 15A; 8E NO RED VIOLATION(S) NOTED AT THE TIME OF INSPECTION. ALL HOT/COLD HOLDING UNIT TEMPERAATURES ACCURATE AT THIS TIME. |
2019-10-11 | Inspection | Critical: 0, Noncritical: 0, Violation Items: Please see paper report |
2019-01-18 | Inspection | Critical: 0, Noncritical: 0, Violation Items: Please see paper report |
2018-03-06 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 10B; 11D; 15A HACCP performed. |
2017-10-02 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 10B; 16 HACCP performed |
2016-11-28 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 11D; 12D; 8B |
2016-04-26 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 11A; 11D; 16; 8E; 9D |
2015-11-16 | Inspection | Critical: 0, Noncritical: 6, Violation Items: 11D; 15A; 15B; 8A NO CRITICAL VIOLATIONS PRESENT AT THIS TIME|ALL COLD HOLDING TEMPS BELOW 45 DEGF|WIPING CLOTHS STORED IN SANITIZER|OPERATOR STATES THAT EMAIL WAS NOT RECIEVED LAST TIME AN INSPECTION WAS PERFORMED ONLINE. |
2015-03-30 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 12E; 16 |
2014-09-16 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 12E; 14A; 15B |
2014-06-04 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2014-01-09 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2013-10-16 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12E |
2013-02-06 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12E |
2012-10-23 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 15B |
2012-09-25 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 10B; 11B; 12C; 12D; 8A |
2012-06-05 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
Violation Item | Critical Violation | Violation Description |
---|---|---|
5C | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
Not Critical Violation | ||
10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
12D | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
14A | Not Critical Violation | Insects, rodents present |
15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
8B | Not Critical Violation | In use food dispensing utensils improperly stored |
8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
9D | Not Critical Violation | Dressing rooms dirty, not provided, improperly located |
Address: 428 Greece Ridge Center Drive, Rochester, NY 14626 Food Service Description: Restaurant Inspection Date: 2017-08-15 |
Address: 2020 Green Acres Mall - Unit #210, Valley Stream, NY 11581 Food Service Description: Food Service Establishment Inspection Date: 2022-03-07 |
Address: 630 Old Country Rd - Sp# Fb12, Garden City, NY 11530 Food Service Description: Food Service Establishment Inspection Date: 2019-02-07 |
Street Address |
8000 MALL WALK - #3090 |
City | YONKERS |
State | NY |
Zip Code | 10704 |
Address: 810 Central Avenue, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2015-08-14 |
Address: 104 Mall Walk, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2023-02-16 |
Address: 104 Mall Walk, Yonkers, NY 10704 Food Service Description: Frozen Desserts Inspection Date: 2021-10-14 |
Address: 810 Central Avenue, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2018-09-13 |
Address: 810 Central Avenue, Yonkers, NY 10704 Food Service Description: Commissary Inspection Date: 2018-09-13 |
Address: 1 West Mall Walk, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2012-04-13 |
Address: 2060 Mall Walk, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2021-09-29 |
Address: 1 West Mall Walk, Yonkers, NY 10704 Food Service Description: Frozen Desserts Inspection Date: 2009-02-03 |
Address: 102 Mall Walk, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2017-12-08 |
Address: 2080 Mall Walk - Cross County, Yonkers, NY 10704 Food Service Description: Frozen Desserts Inspection Date: 2014-10-29 |
Address: 375 Kneeland Avenue, Yonkers, NY 10704 Food Service Description: School K-12 Food Service Inspection Date: 2023-11-03 | |||
Address: 642 Yonkers Avenue, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2023-04-18 | |||
Address: 801 Yonkers Avenue, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2023-09-14 | |||
Address: 810 Yonkers Avenue, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2023-05-04 | |||
Address: 837-E Midland Avenue, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2023-11-09 | |||
Address: 986 Mclean Avenue, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2023-05-01 | |||
Address: 833 Yonkers Avenue, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2023-11-06 | |||
Address: 1232-1234 Yonkers Avenue, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2023-11-08 | |||
Address: 929 Yonkers Avenue, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2023-10-23 | |||
Address: 855 Midland Avenue, Yonkers, NY 10704 Food Service Description: Food Service Establishment Inspection Date: 2023-11-09 | |||
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Address: 365 Route 32, Central Valley, NY 10917 Food Service Description: Food Service Establishment Inspection Date: 2017-03-28 |
Address: 3632 Palisades Center Drive, West Nyack, NY 10994 Food Service Description: Food Service Establishment Inspection Date: 2018-11-02 |
Address: 401 Old Country Road, Carle Place, NY 11514 Food Service Description: Restaurant Inspection Date: 2020-02-04 |
Address: 1 Galleria Drive, Middletown, NY 10941 Food Service Description: Food Service Establishment Inspection Date: 2018-09-18 |
Address: 6 Saw Mill River Road, Hawthorne, NY 10532 Food Service Description: Food Service Establishment Inspection Date: 2016-11-10 |
Address: 401 Old Country Road, Carle Place, NY 11514 Food Service Description: Restaurant Inspection Date: 2018-03-15 |
Address: 28 North Main Street, New City, NY 10956 Food Service Description: Food Service Establishment Inspection Date: 2023-03-27 |
Address: 972 Broadway Mall, Hicksville, NY 11801 Food Service Description: Food Service Establishment Inspection Date: 2021-08-10 |
Address: 600 North Greenbush ROAD, Rensselaer, NY 12144 Food Service Description: Food Service Establishment Inspection Date: 2022-03-22 |
Address: 3632 Palisades Center Drive, West Nyack, NY 10994 Food Service Description: Food Service Establishment Inspection Date: 2023-03-02 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
Subject | Business and Economy |
Jurisdiction | State of New York |
Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.