Subway 25343 (NYS Health Operation #828443) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 24 EAST Genesee STREET, Baldwinsville, NY 13027. The food service type is Food Service Establishment - Restaurant. The last inspection date is November 9, 2023.
| NYS Health Operation ID | 828443 |
| NYSDOH Gazetteer | 335800 |
| Facility Name | Subway 25343 |
| Operation Name | Subway 25343 |
| Facility Address | 24 EAST Genesee STREET, Baldwinsville |
| Permitted Corporation Name | Blayne, LLC |
| Permitted Operator Name | Peter Smith |
| Address | 24 EAST Genesee STREET Baldwinsville NY 13027 |
| Municipality | LYSANDER |
| County | ONONDAGA |
| Local Health Department | Onondaga County |
| Food Service Description | Food Service Establishment - Restaurant |
| Permit Expiration Date | 2024-01-31 |
| Inspection Date | 2023-11-09 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 1 |
| Violations | Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; |
| Inspection Comments | At the time of inspection: Current 2023 Food Service Permit is posted. Metal stem/probe thermometer noted at facility. All coolers noted keeping potentially hazardous foods at or below 45 degrees F. All hot holding units noted keeping potentially hazardous foods at or above 140 degrees F. DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge. *All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant. Please note this permit expires on January 31st 2024. Permit renewal paperwork will be mailed at the end of December. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2023-11-09 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 11C At the time of inspection: | Current 2023 Food Service Permit is posted.| Metal stem/probe thermometer noted at facility. | All coolers noted keeping potentially hazardous foods at or below 45 degrees F.| All hot holding units noted keeping potentially hazardous foods at or above 140 degrees F.| |DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge.|*All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant. |Please note this permit expires on January 31st 2024. Permit renewal paperwork will be mailed at the end of December. |
| 2023-07-17 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12C At the time of inspection: |• Current 2023 Food Service Permit is posted.|• Metal stem/probe thermometer noted at facility. |• All coolers noted keeping potentially hazardous foods at or below 45 degrees F.|• All hot holding units noted keeping potentially hazardous foods at or above 140 degrees F.| |DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge.|*All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant. |Please note this permit expires on January 31st 2024. Permit renewal paperwork will be mailed at the end of December. |
| 2022-10-21 | Inspection | Critical: 0, Noncritical: 0, Violation Items: Conditions satisfactory at time of inspection. |
| 2022-07-26 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12C |
| 2021-12-29 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12C 2nd inspection for 2021. |
| 2021-05-21 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 15A; 8D |
| 2020-01-14 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12D |
| 2019-02-12 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12D |
| 2018-02-12 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 11D; 15A |
| 2017-01-13 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 11D; 15A |
| 2016-05-04 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 11D |
| 2015-04-08 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 12C; 15A |
| 2014-09-22 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 11D; 13B; 15B |
| 2013-09-04 | Inspection | Critical: 2, Noncritical: 1, Violation Items: 11D; 1B; 4A |
| 2013-03-25 | Re-Inspection | Critical: 1, Noncritical: 0, Violation Items: |
| 2013-03-07 | Inspection | Critical: 1, Noncritical: 1, Violation Items: 12C; 1B |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1B | Critical Violation | Water/ice: unsafe, unapproved sources, cross connections |
| 4A | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
| Not Critical Violation | ||
| 11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12D | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
| 13B | Not Critical Violation | Garbage storage areas not properly constructed or maintained, creating a nuisance |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 8D | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required |
| Street Address |
24 EAST Genesee STREET |
| City | Baldwinsville |
| State | NY |
| Zip Code | 13027 |
Address: 24 EAST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2013-03-08 |
Address: 24 EAST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2023-10-18 |
Address: 24 EAST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2014-02-13 |
Address: 24 EAST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Commissary Inspection Date: 2016-12-01 |
Address: 24 EAST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2018-01-08 |
Address: 39 EAST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2018-08-30 |
Address: 1 WEST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2020-04-30 |
Address: 19 EAST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2014-02-13 |
Address: 48 EAST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2023-05-16 |
Address: 11 WEST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2014-03-18 |
Address: 36 EAST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2013-04-01 |
Address: 45 EAST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2023-03-10 |
Address: 41 EAST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2011-02-07 |
Address: 16 EAST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2023-06-22 |
Address: 69 EAST Genesee STREET, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2017-10-26 |
Address: 49 Syracuse Street, Baldwinsville, NY 13027 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-16 | |||
Address: 29 East Oneida Street, Baldwinsville, NY 13027 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-09 | |||
Address: 2725 WEST Entry ROAD, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2023-10-04 | |||
Address: 7312 Van Buren Road, Baldwinsville, NY 13027 Food Service Description: School K-12 Food Service Inspection Date: 2023-11-06 | |||
Address: 4 Syracuse STREET, Baldwinsville, NY 13027 Food Service Description: Food Service Establishment Inspection Date: 2023-10-05 | |||
Address: 222 Deerwood Drive, Baldwinsville, NY 13027 Food Service Description: School K-12 Food Service Inspection Date: 2023-10-16 | |||
Address: 9108 Fenner ROAD, Baldwinsville, NY 13027 Food Service Description: Food Service Establishment Inspection Date: 2023-10-05 | |||
Address: 7864 Hicks Road, Baldwinsville, NY 13027 Food Service Description: School K-12 Food Service Inspection Date: 2023-09-28 | |||
Address: 8395 Oswego ROAD, Baldwinsville, NY 13027 Food Service Description: Restaurant Inspection Date: 2023-10-25 | |||
Address: 3730 Cold Springs ROAD, Baldwinsville, NY 13027 Food Service Description: Food Service Establishment Inspection Date: 2023-11-07 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.