Auntie Anne's Pretzels Kiosk · A.M.A. Pretzels XXX Inc.

9090 Destiny USA DRIVE, Syracuse, NY 13204

Overview

Auntie Anne's Pretzels Kiosk (NYS Health Operation #903923) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 9090 Destiny USA DRIVE, Syracuse, NY 13204. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is October 6, 2025.

Facility Overview

NYS Health Operation ID903923
NYSDOH Gazetteer330100
Facility NameAuntie Anne's Pretzels Kiosk
Operation NameAuntie Anne's Pretzels Kiosk
Facility Address9090 Destiny USA DRIVE, Syracuse
Permitted Corporation NameA.M.A. Pretzels XXX Inc.
Permitted Operator NameDavid Margolis
Address9090 Destiny USA DRIVE
Syracuse
NY 13204
MunicipalitySYRACUSE
CountyONONDAGA
Local Health DepartmentOnondaga County
Food Service DescriptionFood Service Establishment - Food Service Establishment
Permit Expiration Date2026-01-31

Last Inspection Results

Inspection Date2025-10-06
Inspection TypeInspection
Total Noncritical Violations4
ViolationsItem 9C- Hair is improperly restrained; Item 11D- Non food contact surfaces of equipment not clean; Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces;
Inspection CommentsAll conditions satisfactory at time of inspection.
At the time of inspection:
• Current 2025 Food Service Permit is posted.
• Metal stem/probe thermometer noted at facility.
• All coolers noted keeping potentially hazardous foods at or below 45F.
• All hot holding units noted keeping potentially hazardous foods at or above 140F.
DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge.
*All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant.
Please note this permit expires on January 31st 2026. Permit renewal paperwork will be mailed at the end of December.

Inspection Results

Inspection DateInspection TypeViolations
2025-10-06InspectionCritical: , Noncritical: 4, Violation Items: 11D; 12E; 15A; 9C
All conditions satisfactory at time of inspection.|At the time of inspection: |� Current 2025 Food Service Permit is posted.|� Metal stem/probe thermometer noted at facility. |� All coolers noted keeping potentially hazardous foods at or below 45F.|� All hot holding units noted keeping potentially hazardous foods at or above 140F.|DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge.|*All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant. |Please note this permit expires on January 31st 2026. Permit renewal paperwork will be mailed at the end of December.
2025-03-10InspectionCritical: , Noncritical: 2, Violation Items: 15A; 16
All conditions satisfactory at time of inspection. Inspector will hand deliver 2025 Food Service Permit. |At the time of inspection: |� Metal stem/probe thermometer noted at facility. |� All coolers noted keeping potentially hazardous foods at or below 45F.|� All hot holding units noted keeping potentially hazardous foods at or above 140F.|DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge.|*All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant. |Please note this permit expires on January 31st 2026. Permit renewal paperwork will be mailed at the end of December.
2024-08-29InspectionCritical: , Noncritical: 3, Violation Items: 12E; 15A; 8D
At the time of inspection: |� Current 2024 Food Service Permit is posted.|� All coolers noted keeping potentially hazardous foods at or below 45 degrees F.|� All hot holding units noted keeping potentially hazardous foods at or above 140 degrees F.|DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge.|*All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant. |Please note this permit expires on January 31st 2025. Permit renewal paperwork will be mailed at the end of December.
2023-11-02InspectionCritical: , Noncritical: 5, Violation Items: 11C; 11D; 15A; 9C
At the time of inspection: |� Current 2023 Food Service Permit is posted.|� Metal stem/probe thermometer noted at facility. |� All coolers noted keeping potentially hazardous foods at or below 45 degrees F.|� All hot holding units noted keeping potentially hazardous foods at or above 140 degrees F.| |DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge.|*All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant. |Please note this permit expires on January 31st 2024. Permit renewal paperwork will be mailed at the end of December.
2023-01-19InspectionCritical: , Noncritical: 2, Violation Items: 11D; 9C
Pest control maintained by Ehrlich, monthly. No evidence of any pest activity.
2022-01-12InspectionCritical: , Noncritical: 2, Violation Items: 11C; 8A
2021-01-05InspectionCritical: , Noncritical: 4, Violation Items: 15A; 15B; 8A; 8E
Low coolers at 40 degF with thermometers. Hotdogs at 44 degF.| Basement annex kiosk also inspected. Sani bucket, plumbing and sanitation all acceptable
2019-05-14InspectionCritical: , Noncritical: 4, Violation Items: 11B; 11D; 15A; 8E
2018-04-11InspectionCritical: , Noncritical: 2, Violation Items: 10B; 8B
2017-03-30InspectionCritical: , Noncritical: 1, Violation Items: 11C
2016-07-08InspectionCritical: , Noncritical: , Violation Items:
conditions satisfactory at time of inspection.
2015-09-14InspectionCritical: , Noncritical: 1, Violation Items: 15A
Opening inspection notes the above violation.

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
Not Critical Violation
10BNot Critical ViolationNon-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
11BNot Critical ViolationWiping cloths dirty, not stored properly in sanitizing solutions
11CNot Critical ViolationFood contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
11DNot Critical ViolationNon food contact surfaces of equipment not clean
12ENot Critical ViolationHandwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
15ANot Critical ViolationFloors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
15BNot Critical ViolationLighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
16Not Critical ViolationMiscellaneous, Economic Violation, Choking Poster, Training.
8ANot Critical ViolationFood not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
8BNot Critical ViolationIn use food dispensing utensils improperly stored
8DNot Critical ViolationSingle service items reused, improperly stored, dispensed, not used when required
8ENot Critical ViolationAccurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
9CNot Critical ViolationHair is improperly restrained

Businesses with the same name

Address: 9090 Destiny USA DRIVE, Syracuse, NY 13204
Food Service Description: Food Service Establishment
Inspection Date: 2025-11-20

Location Information

Street Address 9090 Destiny USA DRIVE
CitySyracuse
StateNY
Zip Code13204

Businesses in the same location

Address: 9090 Destiny USA DRIVE, Syracuse, NY 13204
Food Service Description: Food Service Establishment
Inspection Date: 2019-02-22
Address: 9090 Destiny USA DRIVE, Syracuse, NY 13204
Food Service Description: Restaurant
Inspection Date: 2025-12-05
Address: 9090 Destiny USA DRIVE, Syracuse, NY 13209
Food Service Description: Restaurant
Inspection Date: 2023-06-23
Address: 9090 Destiny USA DRIVE, Syracuse, NY 13204
Food Service Description: Restaurant
Inspection Date: 2018-12-06
Address: 9090 Destiny USA DRIVE, Syracuse, NY 13204
Food Service Description: Restaurant
Inspection Date: 2025-09-18
Address: 9090 Destiny USA DRIVE, Syracuse, NY 13204
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Inspection Date: 2021-01-20
Address: 9090 Destiny USA DRIVE, Syracuse, NY 13204
Food Service Description: Food Service Establishment
Inspection Date: 2018-01-03
Address: 9090 Destiny USA DRIVE, Syracuse, NY 13204
Food Service Description: Restaurant
Inspection Date: 2021-09-08
Address: 9090 Destiny USA DRIVE, Syracuse, NY 13204
Food Service Description: Food Service Establishment
Inspection Date: 2025-11-20
Address: 9090 Destiny USA DRIVE, Syracuse, NY 13204
Food Service Description: Restaurant
Inspection Date: 2021-08-31
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Businesses in nearby locations

Address: 1 Destiny USA DRIVE, Syracuse, NY 13204
Food Service Description: Restaurant
Inspection Date: 2025-11-14
Address: 1 Destiny USA DRIVE, Syracuse, NY 13204
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Inspection Date: 2025-11-14
Address: 306 Hiawatha BOULEVARD, Syracuse, NY 13204
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Inspection Date: 2025-09-23
Address: 1 Destiny USA DRIVE, Syracuse, NY 13204
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Inspection Date: 2025-10-31
Address: 1 Destiny USA DRIVE, Syracuse, NY 13204
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Inspection Date: 2025-06-18
Address: 3 Destiny USA DRIVE, Syracuse, NY 13204
Food Service Description: Restaurant
Inspection Date: 2019-08-02
Address: 3 Destiny USA DRIVE, Syracuse, NY 13204
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Address: 1 Destiny USA DRIVE, Syracuse, NY 13204
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Inspection Date: 2025-12-05
Address: 9655 Destiny USA Drive, Syracuse, NY 13204
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Inspection Date: 2025-10-16
Address: 1 Destiny USA DRIVE, Syracuse, NY 13204
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Businesses in the same zip code

Address: 1525 WEST Genesee STREET, Syracuse, NY 13204
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Inspection Date: 2025-11-21
Address: 689 NORTH Clinton STREET, Syracuse, NY 13204
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Address: 1417 WEST Genesee STREET, Syracuse, NY 13204
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Address: 105 NORTH Geddes STREET, Syracuse, NY 13204
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Inspection Date: 2025-12-09
Address: 9533 Destiny USA DRIVE, Syracuse, NY 13204
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Inspection Date: 2025-12-02
Address: 401 Milton AVENUE, Syracuse, NY 13204
Food Service Description: Commissary
Inspection Date: 2025-11-19
Address: 929 Avery AVENUE, Syracuse, NY 13204
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Inspection Date: 2025-11-21
Address: 158 WEST Fayette STREET, Syracuse, NY 13204
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Inspection Date: 2025-11-21
Address: 136-138 NORTH Geddes STREET, Syracuse, NY 13204
Food Service Description: Tavern
Inspection Date: 2025-12-04
Address: 1601 WEST Genesee STREET, Syracuse, NY 13204
Food Service Description: Restaurant
Inspection Date: 2025-12-09
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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.