Chops Grille (NYS Health Operation #911117) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 33-37 John Street, Kingston, NY 12401. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is October 31, 2023.
NYS Health Operation ID | 911117 |
NYSDOH Gazetteer | 550100 |
Facility Name | CHOPS GRILLE |
Operation Name | CHOPS GRILLE |
Facility Address | 33-37 JOHN STREET, KINGSTON |
Permitted Corporation Name | GPC INC. |
Permitted Operator Name | DENNI DEMOSTHENES |
Address | 33-37 John Street Kingston NY 12401 |
Municipality | KINGSTON |
County | ULSTER |
Local Health Department | Ulster County |
Food Service Description | Food Service Establishment - Food Service Establishment |
Permit Expiration Date | 2024-02-29 |
Inspection Date | 2023-10-31 |
Inspection Type | Inspection |
Total Critical Violations | 1 |
Total Noncritical Violations | 1 |
Violations | Item 2E- Critical Violation [RED] Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.; Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; |
Inspection Comments | Gloves, walkin cooler@40, walkin freezer@6, kitchen creamer@40, pizza cooler shrimp@38. |
Inspection Date | Inspection Type | Violations |
---|---|---|
2023-10-31 | Inspection | Critical: 1, Noncritical: 1, Violation Items: 12E; 2E Gloves, walkin cooler@40, walkin freezer@6, kitchen creamer@40, pizza cooler shrimp@38. |
2022-11-28 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 10A; 10B; 12E Gloves, probe thermometer, line cooler chicken@35, salad cooler tomato’s@36, walkin cooler237, walkin freezer@1. |
2021-11-18 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 10A; 11C Gloves, probe thermometer, walkin cooler@30, walkin freezer@-4, No prep at the time of the inspection. |
2021-10-25 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 15A; 8C Gloves, probe thermometer, line cooler@34, 41, walkin cooler@39, walkin freezer@2, no food prep at time of the inspection. |
2020-08-13 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 15A No prep at time of inspection, Gloves, probe thermometer, masks, walkin cooler@34, walkin freezer@8, hand wash set up correctly, sanitizer, meat cooler@40, salad cooler@45, discussed COVID signage and masks, |
2019-05-10 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 10A; 10B; 15A; 15B; 8A Discussed avoidance of bare hand contact with ready to eat foods. Dropped off food safety pamphlets. All cold holding below 45 degrees F. |
2018-11-02 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
2018-06-15 | Inspection | Critical: 1, Noncritical: 4, Violation Items: 11C; 12E; 15A; 15B; 1H Gloves, probes, discussed sick worker policy, discussed hand washing, walkin ccoler@44, walkin freezer@19, line cooler@44, onion soup@146, marinara@143, Open and operatng without a valid permit. |
2017-06-15 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 10B; 8B All cold holding below 45 degrees F. Discussed handwashing, and ill food worker procedures. Walk in cooler at 40 degrees F. Walk in freezer at 1 degree F. Salad Bain marie at 43 degrees F. Line cooler at 41 degrees F. Dropped off pamphlets about cooling, and re-heating procedures. |
2016-04-12 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 10A; 11D; 15A; 8A Bar walkin cooler@41, Upstairs walkin cooler@41, Walkin freezer@15, Red pepper soup@159, Linecooler@41, chopped tomato's @ 41. Gloves, probe, sanitizer buckets. |
2015-12-02 | Inspection | Critical: 0, Noncritical: 9, Violation Items: 10A; 10B; 11C; 12E; 15B; 8A |
Violation Item | Critical Violation | Violation Description |
---|---|---|
1H | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. |
2E | Critical Violation | Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
Not Critical Violation | ||
10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
8B | Not Critical Violation | In use food dispensing utensils improperly stored |
8C | Not Critical Violation | Improper use and storage of clean, sanitized equipment and utensils |
Street Address |
33-37 JOHN STREET |
City | KINGSTON |
State | NY |
Zip Code | 12401 |
Address: 33-37 John Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2014-10-28 |
Address: 33-37 John Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2012-10-19 |
Address: 33-37 John Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2009-12-08 |
Address: 298 Wall Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2021-10-06 |
Address: 308 Wall Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2021-05-06 |
Address: 276 Fair Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2023-06-20 |
Address: 298 Wall Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2023-11-09 |
Address: 275 Fair Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2010-06-14 |
Address: 298 Wall Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2014-03-03 |
Address: 288 Fair Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2018-02-23 |
Address: 308 Wall Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2023-04-25 |
Address: 50 John Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2021-06-21 |
Address: 295 Wall Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2018-02-12 |
Address: 855 Route 28, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2023-10-16 | |||
Address: 456 Broadway, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2023-11-06 | |||
Address: 118 Merilina Avenue, Kingston, NY 12401 Food Service Description: School K-12 Food Service Inspection Date: 2023-11-06 | |||
Address: 191 C Hurley Avenue, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2023-10-26 | |||
Address: 139 Cornell Street Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2023-10-27 | |||
Address: 1232 Ulster Avenue, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2023-11-02 | |||
Address: 71 Furnace Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2023-10-11 | |||
Address: 207 Albany Avenue, Kingston, NY 12401 Food Service Description: Nutrition for the Indigent Inspection Date: 2023-10-12 | |||
Address: 370 Abeel Street, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2023-10-19 | |||
Address: 608 Broadway, Kingston, NY 12401 Food Service Description: Food Service Establishment Inspection Date: 2023-11-03 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
Subject | Business and Economy |
Jurisdiction | State of New York |
Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.