Subway - Spring Valley (NYS Health Operation #950215) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 230 West Route 59, Spring Valley, NY 10977. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is June 22, 2018.
| NYS Health Operation ID | 950215 |
| NYSDOH Gazetteer | 435300 |
| Facility Name | SUBWAY - SPRING VALLEY |
| Operation Name | SUBWAY - SPRING VALLEY |
| Facility Address | 230 WEST ROUTE 59, SPRING VALLEY |
| Permitted Corporation Name | WILLTECHE FOODS INC. |
| Permitted Operator Name | WILLIAM ALMEIDA |
| Address | 230 West Route 59 Spring Valley NY 10977 |
| Municipality | RAMAPO |
| County | ROCKLAND |
| Local Health Department | Rockland County |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2019-01-31 |
| Inspection Date | 2018-06-22 |
| Inspection Type | Re-Inspection |
| Violations | No violations found. |
| Inspection Comments | No violations observed. Witnessed the operator discard and denature the food items that had been embargoed during the 6/19/2018 inspection. The front counter cooler that was out of temperature on 6/19/2018 is still showing 55 degrees F. No potentially hazardous foods are currently kept here. The operator states that he has hired a refrigeration mechanic who came to the establishment earlier today. The mechanic left to purchase parts and will complete the repair tomorrow morning before the establishment opens for the day. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2018-06-22 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: None No violations observed. Witnessed the operator discard and denature the food items that had been embargoed during the 6/19/2018 inspection. The front counter cooler that was out of temperature on 6/19/2018 is still showing 55 degrees F. No potentially hazardous foods are currently kept here. The operator states that he has hired a refrigeration mechanic who came to the establishment earlier today. The mechanic left to purchase parts and will complete the repair tomorrow morning before the establishment opens for the day. |
| 2018-06-19 | Inspection | Critical: 2, Noncritical: 0, Violation Items: 1H; 5E Facility representative who signed report is a prospective manager in training. Representative instructed that he must contact RCDOH before he takes any action with the embargoed items. Embargoed items placed in a box on a lower shelf in the walk-in cooler and tagged with seizure notices. |
| 2018-01-31 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 12A |
| 2017-10-12 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 12A; 12E; 14C; 8E |
| 2016-12-22 | Inspection | Critical: 1, Noncritical: 4, Violation Items: 15A; 16; 5C; 8F Operator to be scheduled for the Health Dept. Food Safety Training Course to be held in Spring2017. |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1H | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. |
| 5C | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
| 5E | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
| 12A | Not Critical Violation | Hot, cold running water not provided, pressure inadequate |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 14C | Not Critical Violation | Pesticide application not supervised by a certified applicator |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 8F | Not Critical Violation | Improper thawing procedures used |
Address: 288 North Main Street, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-09-08 |
| Street Address |
230 WEST ROUTE 59 |
| City | SPRING VALLEY |
| State | NY |
| Zip Code | 10977 |
Address: 230 West Route 59, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2011-02-14 |
Address: 230 West Route 59, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-05-23 |
Address: 230 West Route 59, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2009-01-26 |
Address: 230 West Route 59, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-05-28 |
Address: 230 West Route 59, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2021-05-13 |
Address: 230 West Route 59, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2018-05-25 |
Address: 230 West Route 59, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2015-12-24 |
Address: 26 South Madison Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-01-30 |
Address: 48 South Main Street, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-05-13 |
Address: 2 South Madison Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-02-07 |
Address: 48 South Main Street, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2018-06-07 |
Address: 105 South Madison Street, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2005-01-19 |
Address: 25 South Main Street, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-07-29 |
Address: 48 South Main Street, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2015-12-09 |
Address: 106 South Madison Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-05-29 |
Address: 361 Route 59, Spring Valley, NY 10977 Food Service Description: SED Satellite Feeding Site Inspection Date: 2025-07-08 |
Address: 106 South Madison Avenue, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2015-02-05 |
Address: 49-3 Spring Valley Marketplace, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-12-10 | |||
Address: 130 East Route 59, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-11-24 | |||
Address: 207 West Route 59, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-11-14 | |||
Address: 14 Spring Valley Marketplace, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-11-17 | |||
Address: 285 Hungry Hollow Road, Chestnut Ridge, NY 10977 Food Service Description: School K-12 Food Service Inspection Date: 2025-11-10 | |||
Address: 15 Widman Court, Spring Valley, NY 10977 Food Service Description: School K-12 Food Service Inspection Date: 2025-12-01 | |||
Address: 151 Grandview Avenue, Spring Valley, NY 10977 Food Service Description: School K-12 Food Service Inspection Date: 2025-11-12 | |||
Address: 1 Spring Valley Market Place, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-12-10 | |||
Address: 15 Roosevelt Avenue, New Square, NY 10977 Food Service Description: School K-12 Food Service Inspection Date: 2025-11-20 | |||
Address: 80 East Route 59, Spring Valley, NY 10977 Food Service Description: Food Service Establishment Inspection Date: 2025-12-01 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.