Whichcraft Brews (NYS Health Operation #962607) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 1900 Empire Boulevard, Webster, NY 14580. The food service type is Food Service Establishment - Restaurant. The last inspection date is November 19, 2021.
| NYS Health Operation ID | 962607 |
| NYSDOH Gazetteer | 276700 |
| Facility Name | WHICHCRAFT BREWS |
| Operation Name | WHICHCRAFT BREWS |
| Facility Address | 1900 EMPIRE BOULEVARD, WEBSTER |
| Address | 1900 Empire Boulevard Webster NY 14580 |
| Municipality | WEBSTER |
| County | MONROE |
| Local Health Department | Monroe County |
| Food Service Description | Food Service Establishment - Restaurant |
| Permit Expiration Date | 2019-12-31 |
| Inspection Date | 2021-11-19 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 1 |
| Violations | 10A- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| Inspection Comments | Satisfactory food temps |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2021-11-19 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 10A Satisfactory food temps |
| 2020-07-17 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 8A |
| 2019-04-26 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 11A; 12E Satisfactory inspection.|Satisfactory temps....walk-in 34F, reach-in 36F, prep line 39F, ground beef 168F, pork 178F, chicken 191F|CFW: Scott Baxter Serv Safe exp. 5/16/2022 -----post copies in back kitchen area| John Moscato Serv Safe exp. 5/16/2022 |
| 2018-04-05 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 10B; 8A Satisfactory inspection|satisfactory temps.....reach-in 36F, walk-in 34F, sand. unit 37F, soup 156F, pulled ck. 194F|CFW: Scott Baxter Serv Safe exp. 5/16/2022 |
| 2017-07-21 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: None Satisfactory reinspection|satisfactory temps......prep cooler 38F, soup 163F, pulled pork 190F, reach-in 37F, single door 40F |
| 2017-06-23 | Inspection | Critical: 0, Noncritical: 0, Violation Items: None Satisfactory opening inspection.|satisfactory temps......prep line 37F, reach in 40F, |*Wipe and sanitize all food contact surfaces prior to any food prep.|*No bare wood or dry wall.|CFW: Scott Baxter Serv Safe exp. 5/16/2022|Reinspection: July 20, 2017 |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| Street Address |
1900 EMPIRE BOULEVARD |
| City | WEBSTER |
| State | NY |
| Zip Code | 14580 |
Address: 1900 Empire Boulevard, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2025-08-08 | |||
Address: 1900 Empire Boulevard, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2024-12-13 | |||
Address: 1900 Empire Boulevard, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2025-12-31 | |||
Address: 1900 Empire Boulevard, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2016-12-01 | |||
Address: 1900 Empire Boulevard, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2025-06-23 | |||
Address: 1900 Empire Boulevard, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2015-10-02 | |||
Address: 1900 Empire Boulevard, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2025-10-02 | |||
Address: 1900 Empire Boulevard, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2025-04-28 | |||
Address: 1900 Empire Boulevard, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2018-08-03 | |||
Address: 1900 Empire Boulevard, Rochester, NY 14580 Food Service Description: Restaurant Inspection Date: 2021-03-04 | |||
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Address: 979 Bay Road, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2025-12-29 | |||
Address: 1786 Empire Boulevard, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2025-12-31 | |||
Address: 1040 Jackson Road, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2025-12-30 | |||
Address: 85 Donovan Street, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2025-12-18 | |||
Address: 865 Publishers Parkway, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2025-12-18 | |||
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Address: 567 Galbro Circle, Webster, NY 14580 Food Service Description: Bakery Inspection Date: 2025-12-18 | |||
Address: 2126 Empire Boulevard, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2025-12-18 | |||
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Address: 160 West Main Street, Webster, NY 14580 Food Service Description: Restaurant Inspection Date: 2025-12-18 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.