Tuscan Grill & Cafe (NYS Health Operation #985357) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 337 Broadway, Albany, NY 12204. The food service type is Food Service Establishment - Restaurant. The last inspection date is February 26, 2019.
| NYS Health Operation ID | 985357 |
| NYSDOH Gazetteer | 015300 |
| Facility Name | TUSCAN GRILL |
| Operation Name | TUSCAN GRILL & CAFE |
| Facility Address | 337 BROADWAY, ALBANY |
| Permitted Corporation Name | USUF CORP. |
| Permitted Operator Name | EROL AK |
| Address | 337 Broadway Albany NY 12204 |
| Municipality | COLONIE |
| County | ALBANY |
| Local Health Department | Albany County |
| Food Service Description | Food Service Establishment - Restaurant |
| Permit Expiration Date | 2019-03-31 |
| Inspection Date | 2019-02-26 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 4 |
| Violations | 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| Inspection Comments | Excellent compliance posted February 26, 2019 |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2019-02-26 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 11D; 12C; 8A; 8E Excellent compliance posted February 26, 2019 |
| 2018-07-03 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 15C; 8A Ansul fire suppression system has been inspected. |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 15C | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
Address: 337 Broadway, Menands, NY 12204 Food Service Description: Frozen Desserts Inspection Date: 2017-07-28 |
Address: 337 Broadway, Menands, NY 12204 Food Service Description: Restaurant Inspection Date: 2017-07-28 |
Address: 337 Broadway, Albany, NY 12204 Food Service Description: Frozen Desserts Inspection Date: 2018-07-03 |
| Street Address |
337 BROADWAY |
| City | ALBANY |
| State | NY |
| Zip Code | 12204 |
Address: 337 Broadway, Menands, NY 12204 Food Service Description: Frozen Desserts Inspection Date: 2017-07-28 |
Address: 337 Broadway, Menands, NY 12204 Food Service Description: Frozen Desserts Inspection Date: 2015-02-12 |
Address: 337 Broadway, Menands, NY 12204 Food Service Description: Restaurant Inspection Date: 2017-07-28 |
Address: 337 Broadway, Menands, NY 12204 Food Service Description: Restaurant Inspection Date: 2015-02-12 |
Address: 337 Broadway, Menands, NY 12204 Food Service Description: Frozen Desserts Inspection Date: 2023-09-21 |
Address: 337 Broadway, Albany, NY 12204 Food Service Description: Frozen Desserts Inspection Date: 2018-07-03 |
Address: 337 Broadway, Menands, NY 12204 Food Service Description: Restaurant Inspection Date: 2023-06-15 |
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Address: 79 Broadway, Menands, NY 12204 Food Service Description: Restaurant Inspection Date: 2023-01-04 | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.
There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.
To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.