CANISTEO SHURFINE LLC (doing business as ARKPORT SHURFINE) is retail food store in Arkport licensed by the Division of Food Safety & Inspection of NYS Department of Agriculture and Markets. The license number is #733162. The business location is at 21 Main Street, Arkport, NY 14807, in the county of STEUBEN. The operation type is Store. The establishment types of the store are A - Store, C - Food Manufacturer.
| License Number | 733162 |
| Entity Name | CANISTEO SHURFINE LLC |
| DBA Name | ARKPORT SHURFINE |
| Address | 21 Main Street Arkport NY 14807 |
| County | STEUBEN |
| Operation Type | Store |
| Establishment Type | A - Store C - Food Manufacturer |
| Square Footage | 14000 |
| Inspection Date | Grade | Address | Deficiency Number |
|---|---|---|---|
| 2025-12-30 | C | 21 Main Street, Arkport, NY 14807 | 09A 04F 10A 10C 09D 16A |
| Deficiency Description: 09A - Handwash facility in deli food preparation area is observed to lack sanitary drying device. Turn on valves are soiled.- Handwash facility in meat preparation area is observed to be temporarily cluttered with cuber blades. 04F - Over 50 fresh appearing mouse droppings are present on the floor and shelving in the deli storage room. Additional 5-10 droppings are observed on the storage shelf in the sub preparation area.- 5-10 fresh appearing droppings are observed around the hot water tank in the storage room adjacent the baking area. 10A - Exterior loading doors exhibit spaces greater than 1/4 inch at bottoms and/or sides. 10C - Deli floor tile has areas in disrepair.- Walk-in meat cooler floor is soiled. Walk-in cooler door is soiled around hand contact areas.- Light accumulation of frozen condensate is observed on the ceiling in the walk-in ice cream freezer. 09D - The equipment wash sink in the deli area is leaking from two locations at the drain pipe. Catch buckets are noted in place.- The | |||
| 2025-11-17 | B | 21 Main Street, Arkport, NY 14807 | 15A 10C 12A 09D 09A 14A 15C 15G 04A 10A 16A 15F |
| Deficiency Description: 15A - Meat grinder auger has light accumulation of dried meat residues. 10C - Meat room walk-in cooler door has accumulation of residues at hand contact areas. Cooler floor is soiled below storage shelving. - Light accumulation of frozen condensate is observed on the ceiling in the rear walk-in freezer. - Deli floor has accumulation of grease residues near the fryers. Floor tile is in disrepair in areas. 12A - Various boxed foods are improperly stored on the in the rear walk-in freezer. 09D - Dripping condensate is observed from the cooling unit drain pipe in the deli walk-in cooler. 09A - Handwash facility in meat preparation area is observed to be cluttered with soiled utensils/equipment. 14A - 5-10 old appearing mouse droppings are present on the floor between storage coolers in the deli storage room. 15C - Deli cutting boards have minor knife scores/pan burn residues. 15G - Boxed single use take out containers are improperly stored on the floor in the rear storage area. 04A - Deli | |||
| 2024-12-26 | A | 21 Main Street, Arkport, NY 14807 | |
| 2023-12-27 | A | 21 Main Street, Arkport, NY 14807 | |
| 2023-11-27 | B | 21 Main Street, Arkport, NY 14807 | 09D 08A 11C 15C 14A 15A 10C 14B 13B 12A |
| Deficiency Description: 09D The equipment wash sink in the meat room is lightly soiled. The third bay of the equipment wash sink in the deli is observed to have a slow drain. 08A Chicken wings in hot holding unit have an internal temperature of 95-110�F. Product has been unit for 1.5 hours. Product rapidly reheated to >165�F During inspection. The accuracy of the thermometer used was verified during the inspection. 11C Employee coffee is observed near the cuber in the meat room. 15C Meat room cutting boards are not properly maintained as follows: minor knife scores. Deli cutting boards are not properly maintained as follows: minor scores. Accumulation of dried food residues are obseved between boards. Wooden block in the bakery has minor knife scores. Block is no longer used as a cutting surface. 14A - 5-10 old appearing mouse droppings are present on storage shelf in the bakery storage room. 15A Meat cuber has light accumulation of residues on blades. In-use utensils are improperly stored in water at the deli chi | |||
| 2022-11-08 | A | 21 Main Street, Arkport, NY 14807 | |
| 2021-11-02 | A | 21 Main Street, Arkport, NY 14807 | |
| 2020-09-08 | A | 21 Main Street, Arkport, NY 14807 | |
| 2018-10-02 | A | 21 Main Street, Arkport, NY 14807 | |
| Street Address |
21 MAIN STREET |
| City | ARKPORT |
| State | NY |
| Zip Code | 14807 |
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This dataset includes 30 thousand retail food stores licensed by the NYS Department of Agriculture and Markets. This license applies to any retail food store within New York where food and food products are offered to the consumer and intended for off-premises consumption and conducts no food processing. This includes stores that sell fluid milk, shell eggs, and refrigerated meats. Each business entity is registered with license number, entity name, business name, location, etc.